Validation of Biophysical Parameters of Wheat Retrieved from Sentinel-2 Data Using in-situ Measurements at Anand Region of India
K. K. Chauhan, M. M. Lunagaria
International Journal of Environment and Climate Change · pp. 626–638 · Published 19 Jan 2024
10.9734/ijecc/2024/v14i13878Abstract
The purpose of this study was to evaluate the accuracy of the Sentinel-2 chlorophyll content and the Leaf Area Index (LAI) retrieved via SNAP toolbox using in situ observed biophysical parameters. SL2B plugins were tested for accuracy and consistency through validation and comparison of spatial variation. The SNAP processor showed good correlations for Leaf Area Index (LAI) in the first year, and it was particularly successful in some selected fields. For the various areas, satisfactory accuracy was maintained in the second year. The findings revealed a reasonable R2, ranging from 0.5 to 0.7, between in-situ LAI and SNAP-retrieved LAI, but with high errors. In chlorophyll assessment, the average estimates of SL2P-derived values were 20 – 90 µg/cm², against the mean values of 40–50 µg/cm² as observed in the field. The standard deviation for the chlorophyll generated from SL2P, albeit variable, was moderate (22.68 µg/cm²). The scatter plots highlighted a close agreement between retrieved and measured values, reinforcing the reliability of the data. Retrievals of LAI and chlorophyll were accurate for Anand district. It highlights the potential of Sentinel 2 data for reliable retrieval of biophysical parameters of wheat.
Cited by 5
Salih Malkoçoğlu, Ömer Kara · Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi · 2025
Volkan Yilmaz, Cigdem Serifoglu Yilmaz, Mariana Belgiu · International Journal of Remote Sensing · 2026
Manjari Upreti, Amit Kumar · Discover Cities · 2025
Ali Yasin Ahmed, Abebe Mohammed Ali, Nurhussen Ahmed · Journal of Ecology and Environment · 2024
Showing 4 of 5 known citations — external sources report more than can currently be individually listed.
Related research
- Efficacy of Fungicides against Spot Blotch Disease of Wheat Caused by Bipolaris sorokiniana (Sacc.) Shoemaker — shares topic coverage
- Nutritive Appraisal of Various Wheat Varieties/Lines for Developing Biofortified Wheat (Triticum aestivum L.) — shares topic coverage
- Investigate the Effects of Increased Yeast Addition and Proofing Time on the Quality Characteristic of Bread from Wheat and Cassava Flour — shares topic coverage
- Effect of Carrot Powder Addition on the Quality Attributes of Cookies Produced from Wheat and Soy Flour Blends — shares topic coverage
- Quality Assessment of Bread from Wheat, Water Yam and Soybean Flours — shares topic coverage
Article metrics
Real usage data collected on this platform.
16
Page views
0
PDF downloads
0
Outbound clicks
5
Citations
Views over time
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
Traffic sources
Referring site, by host.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.