Understanding the Potential of Conservation Agriculture towards Improving Food Security and Sustainability of Natural Resources in Chongwe District of Lusaka
Mwape E. Chisenga, Morgan M. Mwamba, Felix Banda, Ndui Lubasi, Kondwani Banda, Choolwe N. Hichilema, Sydney Mubita, Maurice Ngonga, Manoah Muchanga
Asian Journal of Agricultural and Horticultural Research · pp. 32–43 · Published 18 Jan 2024
10.9734/ajahr/2024/v11i1302Abstract
Conservation agriculture (CA) represents a promising solution to the challenges faced by smallholder farmers in Chongwe District. This paper outlines the potential benefits of CA, including increased crop yields, improved food production, reduced input costs, and enhanced nutritional quality and diversity of food crops. Policymakers, agricultural extension services, and development organizations need to prioritize the promotion and adoption of CA practices, providing support for training, capacity building, and access to resources for farmers. The paper also calls for targeted interventions to raise awareness about the benefits of CA, address misconceptions, and integrate CA principles into agricultural policies and programs. By prioritizing and supporting the shift towards CA, stakeholders can contribute to creating a more resilient and sustainable agricultural system that benefits farmers.
Cited by 0
No indexed citations yet.
Related research
- Evaluating Climate Change Mitigation and Adaptation Potential of Conservation Agriculture in Semi-arid Tropics of Southern India — shares topic coverage
- Exploring the Major Climate-smart Agricultural Practices for Dry Season Crop Production in Salinity Affected Fallow Land in the Coastal Areas of Bangladesh — shares topic coverage
- Soil Conservation Practices of Arable Crop Farmers in Atisbo Local Government Area of Oyo State, Nigeria — shares topic coverage
- Adoption of Conservation Agriculture in Eastern Kenya: Identified and Measured Indicators of the Sustainability of the C.A Practices — shares topic coverage
- Tillage and Rice Straw Management Affect Soil Enzyme Activities and Chemical Properties after Three Years of Conservation Agriculture Based Rice-wheat System in North-Western India — shares topic coverage
Article metrics
Real usage data collected on this platform.
0
Page views
0
PDF downloads
0
Outbound clicks
0
Citations
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
No views recorded yet.
Traffic sources
Referring site, by host.
No traffic recorded yet.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.