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Research Article Open access CC BY 4.0

The Use of the Biostimulant Uchkun in the Cultivation of Pumpkin Variety Spanish 73

Khidirova Nazira Kudratovna, Kosimova Shoira Mirzakhamitovna

Current Journal of Applied Science and Technology · pp. 15–19 · Published 28 Nov 2022

10.9734/cjast/2022/v41i423998

Abstract

This article discusses the results of studies obtained with the use of biostimulants on the growth and development of the Spanish 73 pumpkin variety in order to increase productivity and disease resistance, as well as a positive effect on the biochemical parameters of the plant.

Biostimulant uchkun verva pumpkin germination productivity polyprenols Spanish 73

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