The Transition from Subsistence to Cash Crop Farming in Abogeta Sub County of Meru from 1937 -1980
Lydia Gaceri Kaburu, Caroline Mucece Kithinji, Dickson K. Nkonge
Journal of Scientific Research and Reports · pp. 130–137 · Published 8 Dec 2022
10.9734/jsrr/2022/v28i111710Abstract
This study is about a history on the transition from subsistence to cash crop farming in Abogeta Sub-County is in Meru County, Kenya from 1937-1980. Before 1937 farming practices were mainly for subsistence. Crops grown included millet, sorghum, peas, arrowroots, yams, beans and cowpeas. The purpose of this study was to examine the transition from subsistence to cash crop farming in Abogeta Sub County of Meru from 1937 to 1980. It was guided by Articulation of Modes of Production theory whose main precept is that penetration of capitalism in Africa affected modes of production. The study employed descriptive research design to describe the events as they occurred systematically. The instruments of data collection were interview schedules, focused group discussions and observation schedule. The sources of data included oral sources, archival sources and secondary sources which were corroborated to meet the reliability and objectivity of the research. The study was analyzed and presented through Qualitative Data Analysis. The study revealed that traditionally people from Abogeta Sub County engaged in subsistence farming. Farming shifted to cash crop farming from 1937 with introduction of cash crops like coffee and tea. This drift was fueled by search for money and industrialization. The study also noted that the transition had both positive and negative impacts on people of Abogeta. Food insecurity and migration were noted while on positive side it became the major economic activity and hence a source of livelihood to those that practiced. The study may be useful to future researchers in related area. Policy makers in the government may use the study to find solutions to food insecurity in Abogeta Sub County of Meru-County.
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