The Production and Marketing Constraints Faced by Ginger and Turmeric Growers in Assam's Hill and Plain Region, India
Niharika Borbaruah, R. N. Barman
Asian Journal of Agricultural Extension, Economics & Sociology · pp. 398–403 · Published 10 Jul 2023
10.9734/ajaees/2023/v41i92058Abstract
The present study was conducted to know the constraints perceived by Ginger and Turmeric growers in terms of production and marketing in the hill and plain district of Karbi Anglong and Jorhat of Assam during September 2021. Using Multistage Stratified Random Sampling, the constraints perceived by 252 respondents from both districts were tabulated and ranked accordingly. The major constraints that affected the production and marketing of ginger and turmeric in the hills were low adoption of better and improved production practices and technology, and the presence of middlemen/ local traders respectively whereas, for the plain region, the major constraints that affected production and marketing of ginger and turmeric were unfavorable weather conditions and poor market infrastructure respectively. As Assam is a major hub for ginger and turmeric production, policies should aim at providing better quality planting materials, provision of proper market infrastructure, creation of a “spices park” and creation of a proper export channel.
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