Sustainable Biofuel Production from Agricultural Residues an Eco-Friendly Approach: A Review
Apoorva Guddaraddi, Anita Singh, Amrutha G., D. R. K. Saikanth, Ramkishor Kurmi, Gurinder Singh, Manojit Chowdhury, Bal Veer Singh
International Journal of Environment and Climate Change · pp. 2905–2914 · Published 11 Sep 2023
10.9734/ijecc/2023/v13i102956Abstract
Biofuel production from agricultural residues presents an innovative solution to the global energy challenge. This study delves into the potential of using such residues as a renewable feedstock, addressing the pressing need to transition from conventional fossil fuels. By evaluating various agricultural residues' types and characteristics, a comprehensive assessment of their worldwide availability and potential yield was undertaken. Emphasizing sustainable and eco-friendly approaches, the research underscores closed-loop systems, efficient utilization of co-products, and the imperative of a holistic life cycle assessment (LCA) for biofuel production. The LCA revealed a significant reduction in greenhouse gas emissions, emphasizing water conservation and waste reduction during the process. Despite the evident potential, there are identifiable challenges, primarily technological research gaps, economic constraints, infrastructural limitations, and regulatory hurdles. Yet, the undeniable benefits include a notable reduction in carbon footprint, effective resource management, and a bolstered economy, especially for agrarian communities. Policies promoting sustainable farming practices, incentivizing research and development, and fostering collaborations are recommended. Such a framework can enhance biofuel infrastructure, necessitate regular monitoring, and optimize the biofuel production process. Conclusively, while challenges persist, with cohesive policy recommendations and technological innovations, agricultural residues can pivot as the linchpin in a sustainable energy future.
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