Role of KASAM in Marketing of Organic Turmeric in Kandhamal District of Odisha
Prangyaparamita Sahoo, Upasana Mohapatra, M. Sangeetha, K. K. Sarangi
Asian Journal of Agricultural Extension, Economics & Sociology · pp. 1–7 · Published 20 Mar 2018
10.9734/AJAEES/2018/31916Abstract
The present study was conducted in Daringbadi block (Kandhamal district) of Odisha. Primary data was collected for the year 2015-16 using semi-structured interview schedules from seventy turmeric growers selected from ten villages. The paper aims to study the marketing practices and channels involved in the marketing of organic turmeric, as well as to identify major constraints in marketing of organic turmeric. Three marketing channels were found to be dominant in the study area namely, Channel I: producer---consumer, Channel II: producer-- commission agent-- local wholesaler– retailer-- consumer, Channel III: producer-- KASAM agency (Kandhamal Apex Spices Association for Marketing) -- state wholesaler—retailer-- consumer, The study revealed that local wholesaler and KASAM agency are important in the marketing of organic turmeric in the study area contributing to 54.28 per cent of the marketing channels. KASAM (Kandhamal Apex Spices Association for Marketing) agency was established on 1st September 1998 and has been able to solve the problems in marketing of organic turmeric to a great extent. The marketable surplus augmented with increase in production. Intensified efforts are needed to identify the specific problems related to turmeric marketing. Major marketing problems included non-availability of varieties that fetch higher market value, higher commission charges, lack of nearest market, unawareness among organic turmeric growers about its sky-rocketing prices in cities and export, obligation of the poor farmer producer to repay the loan and lack of proper storage facility. To overcome the problem and make organic turmeric marketing a profitable one, development of infrastructure, improved storage structures, timely extension services, entrepreneurship skills and awareness is essential.
Cited by 1
Madhu Verma, Parul Sharma, Elphin Tom Joe · Frontiers in Sustainable Food Systems · 2022
Related research
- Perceived Constraints to Effective Clinical Assessment of Nursing Students Competencies among Nursing Students and Educators in Southwest Nigeria — shares topic coverage
- A Survey on Lumpy Skin Disease (lsd) among Dairy Farmers of Palampur Tehsil of Himachal Pradesh, India and Constraints in Adopting Control Measures — shares topic coverage
- Factor Path of Constraints to Adaptive Capacity on Climate Change among IFAD-VCDP Farmers in North Central Nigeria — shares topic coverage
- A Study on Constraints and Suggestions in Agriwaste Management by Farmers of Medak District in Telangana — shares topic coverage
- An Alternative to Conventional Rice: Direct Sowing with Drum Seeder — shares topic coverage
Article metrics
Real usage data collected on this platform.
0
Page views
0
PDF downloads
0
Outbound clicks
1
Citations
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
No views recorded yet.
Traffic sources
Referring site, by host.
No traffic recorded yet.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.