Knowledge on the Use of Iron and Folic Acid Supplements and Iron-rich Diet among Pregnant Women in Iringa Municipality, Iringa Region

Abstract

This study aimed to document knowledge on the use of IFAs and iron-rich diet among pregnant women in Iringa Municipality. The study used both primary and secondary data. Primary data were collected from 100 respondents using researcher administered questionnaires and 4 key informants by using interview method. The sample size were selected by using purposive and convenience sampling technique. Qualitative data were analysed by using content analysis technique where data were organized and summarized into different themes and ideas which were express by key respondents.  The findings indicated that 87% of respondents were aware of IFAs and 85% were aware of the sources of iron-rich diet to both maternal and foetal health, 62% became aware during their three months of pregnancies and 55% got information about IFAs from their healthcare’s when visit clinics. The study concluded that most of the respondents were aware of IFAs and iron-rich diet through health workers when visit clinics during three months of pregnancies which is not proper since the supplements should be taken after one month of conceiving in order to prevent a mother from being anaemic and neural tube defects to unborn babies. Therefore, the study recommends that it is essential to implement comprehensive educational campaigns that utilize various media platforms: social media, community workshops, and radio broadcasts, to reach a wider audience.