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Research Article Open access CC BY 4.0

Determining the Effect of Biofertilizer and Phosphorus on Yield and Nutrient Uptake by Black Gram (Vigna mungo L.)

Vichitra Patidar, Deepak Mishra, Rajendra Bairwa, Champa Lal Regar, Falguni Chaturvedi, Indra Raj Yadav

Advances in Research · pp. 384–391 · Published 19 Feb 2025

10.9734/air/2025/v26i11263

Abstract

A field experiment was conducted at experimental farm, Department of Agronomy, Faculty of Agriculture and Veterinary Sciences, Mewar University Gangrar, Chittorgarh (Rajasthan) during Rabi season of 2023-24 to effect of Biofertilizer and Phosphorus yield and nutrient uptake by of black gram variety “Pratap Urd-1‟ was used in this study. The result revealed that the maximum yield parameter such as number of pods per plant (29.75), number of seed per pod (7.78), grain yield (12.12 q/ha), straw yield (27.02 q/ha) with application of T10-50 kg P2O5 ha-1 + PSB + VAM. The maximum nitrogen content and uptake in grain and straw (3.64, 1.52 % and 44.12, 41.07 kg/ha), phosphorus content and uptake (0.32, 0.30% and 3.38, 8.11 kg/ha) and potassium content and uptake (1.92, 1.74% and 23.47, 47.01 kg/ha) were recorded with T10-50 kg P2O T9-50 kg P2O5 ha-1 + VAM 5 ha-1 + Phosphorus solubilizing bacteria + Vesicular arbuscular mycorrhiza.

Biofertilizer phosphorus black gram nutrient content & uptake

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