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Research Article Open access CC BY 4.0

Factors Affecting Production of Cauliflower: A Review

Vipul Pratap Singh, Surabhi Sharma, Kulveer Singh Yadav, Shubham Gupta, Munendra Gangwar

International Journal of Environment and Climate Change · pp. 2425–2431 · Published 12 Sep 2022

10.9734/ijecc/2022/v12i1131235

Abstract

This article analyses the research on various cultivars, genetic diversity, heredity, and genetic progress, as well as how variable nitrogen levels and plant spacing affect the yield and growth of cauliflower in various regions of the world. This attempts to enhance productivity and output of cauliflower for fodder and human use. Most significant research papers summarise and report their key findings in separate paragraphs.

Genetic variability heritability and genetic advance yield plant spacing NPK level

References (25)

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  4. 4 Performance of Off-season Cauliflower (Brassica oleracea var. botrytis L.) under Agro Shade Net as influenced by Planting Dates and Nutrient Source
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  22. 22 Genetic divergence in cauliflower (Brassica oleracea var botrytis subvar cauliflora)
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Cited by 1

Pengaruh Dosis Phospor Dan Pupuk Cair Pada Tanaman Bunga Kol (Brassica Oleracea Var. Botrytis L)

Tyas Soemarah Kurnia Dewi, T. Supriyadi, Endang Suprapti · JURNAL ILMIAH AGRINECA · 2024

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