Vipul Pratap Singh

Factors Affecting Production of Cauliflower: A Review

Vipul Pratap Singh, Surabhi Sharma, Kulveer Singh Yadav, Shubham Gupta & Munendra Gangwar · International Journal of Environment and Climate Change · 2022

This article analyses the research on various cultivars, genetic diversity, heredity, and genetic progress, as well as how variable nitrogen levels and plant spacing affect the yield and growth of cauliflower in various regions of the world. This attempts to enhance productivity...

Open access Research Article 10.9734/ijecc/2022/v12i1131235

Quality Traits and Economic Returns of Broccoli (Brassica oleracea Var. Italica. Plenck) as Influenced by Different Date of Sowing

Vipul Pratap Singh, V. M. Prasad, Bankey Lal, Pranjal Singh, Pawan Kumar Maurya & Ashutosh Upadhyay · Journal of Experimental Agriculture International · 2022

This study was conducted at Vegetable Research Farm, Department of Horticulture, Sam Higginbottom University of Agriculture, Technology and Sciences, Allahabad (U.P.) during the rabi season of 2016 to 2017 to find out the optimum time of sowing and planting spacing for broccoli v...

Open access Research Article 10.9734/jeai/2022/v44i930843

Phytochemical and Biological Properties of Domesticated Capsicum Species: A Review

Bankey Lal, Anshu Kamboj, Vipul Pratap Singh, Bhanu Prakash Singh, Anup Pratap Singh & Sudhir Kumar Mishra · International Journal of Plant & Soil Science · 2023

America is the original home of the Capsicum genus (Solanaceae). It is now a significant agricultural crop grown all over the world, not only for its commercial significance but also for the fruits' high nutritional worth. Capsicum and its various variants have many beneficial qu...

Open access Research Article 10.9734/ijpss/2023/v35i183307

Medicinal Aspects of Weed: A Review

Lata Devi, Manthan Chaudhary, Abhinav Yadav, Vipul Pratap Singh, Soyal Kumar, Sudhir Pal & Anurag Singh Suman · International Journal of Plant & Soil Science · 2023

Weed as a plant growing where it is not desired. Sometimes certain weed turns out to be a great source of food or medicine. Some of the herbs used to prepare medicines are considered as weeds by agriculturists. Some of the farmers do not have any knowledge on medicinal value of w...

Open access Research Article 10.9734/ijpss/2023/v35i42803

Evaluation of Genetic Divergence Analysis in Tomato (Solanum lycopersicom [Mill] Wettsd)

Mahendra Kumar Yadav, G. C. Yadav, Nishakant Maurya, Bankey Lal, Vipul Pratap Singh, Satyendra Kumar & Arun Kumar Verma · International Research Journal of Pure and Applied Chemistry · 2020

The present investigation was carried out to estimate the genetic diversityfor11 yield contributing traits among 50 genotypes of tomato (Solanum lycopersicom [Mill.] Wettsd.) during 2017 in Randomized Block Design with three replications. In this context maximum intra cluster dis...

Open access Research Article 10.9734/irjpac/2020/v21i2430359

Impact of Integrated Nutrient Management (INM) for Sustainable Production of Sprouting Broccoli (Brassica oleracea L. var. italica Planck)

Bankey Lal, A. K. Dubey, I. N. Shukla, Saurabh Dixit, Mahendra Kumar Yadav, Vipul Pratap Singh & Satyendra Kumar · International Research Journal of Pure and Applied Chemistry · 2020

The investigation was conducted at Vegetable Research Station, Kalyanpur, C. S. A. University of Agriculture and Technology, Kanpur, Uttar Pradesh during 2018-19 and 2019-20 to find out the effect of different levels of inorganic and organic fertilizers with the combination of bi...

Open access Research Article 10.9734/irjpac/2020/v21i2430347