Skip to content
Research Article Open access CC BY 4.0

Exploring the Influence of Moringa oleifera Leaves Extract on the Shelf Life of Ground Beef during Refrigerated Storage

Lucy J. Mwankunda, Frida Nyamete, Beatrice Kilima

European Journal of Medicinal Plants · pp. 42–52 · Published 25 Nov 2023

10.9734/ejmp/2023/v34i101164

Abstract

Consumers nowadays are becoming more aware of the importance of using meat products containing safe and natural additives. Hence, using natural food additives to extend the shelf life of meat along with delaying microbial growth is important. Given the increasingly popular view of Moringa oleifera leaves as a traditional remedy a study was designed to investigate the antimicrobial effect of Moringa oleifera leaves aqueous extract on grounded meat. The study evaluated the physico-chemical, microbial, and organoleptic qualities of ground beef treated with, 0.5%1%, 1.5%, and 2% levels of aqueous solution of extract of drumstick (Moringa oleifera) leaves during refrigerated storage at 4 ◦C. The meat samples treated with 1.5% crude extract of drumstick leaves significantly (P<0.05) improved meat pH, juiciness, texture, flavor, taste, and overall acceptability scores as compared to control and other treated samples. Microbial load in terms of Aerobic Plate Count (APC) was found to be decreased significantly (P< 0.05) in treated samples which 2% treatment was more effective. The lightness (L*), redness (a*) yellowness (b*) values significantly decrease which 2% has decrease more. The pH of ground beef showed a slight increase during storage but Moringa extract does not significantly affect the pH of the meat.

Moringa oleifera ground beef shelf life

References (19)

  1. 1 Free radicals, antioxidants and functional foods: Impact on human health [DOI]
  2. 2 Antioxidant Activity of Apple Peels [DOI]
  3. 3 Antioxidant activities of Sechium edule (Jacq.) Swartz extracts [DOI]
  4. 4 Natural antioxidants against lipid–protein oxidative deterioration in meat and meat products: A review [DOI]
  5. 5 Protein Oxidation in Processed Meat: Mechanisms and Potential Implications on Human Health [DOI]
  6. 6 Antimicrobial Edible Films and Coatings for Meat and Meat Products Preservation [DOI]
  7. 7 Seaweeds as promising resource of bioactive compounds: Overview of novel extraction strategies and design of tailored meat products [DOI]
  8. 8 Effect of Aldehyde Lipid Oxidation Products on Myoglobin [DOI]
  9. 9 Extract of Moringa oleifera leaves ameliorates streptozotocin-induced Diabetes mellitus in adult rats [DOI]
  10. 10 Physicochemical characteristics of Spanish-type dry-cured sausage [DOI]
  11. 11 Drumstick (Moringa oleifera) Flower as an Antioxidant Dietary Fibre in Chicken Meat Nuggets [DOI]
  12. 12 Antimicrobial Effect of Moringa oleifera Leaves Extract on Foodborne Pathogens in Ground Beef [DOI]
  13. 13 Quality of packaged foods [DOI]
  14. 14 Antioxidant properties and effect on lactic acid bacterial growth of spice extracts [DOI]
  15. 15 Efficacy of leaves (drumstick, mint and curry leaves) powder as natural preservatives in restructured chicken block [DOI]
  16. 16 Shelf-Life Feasibility Study of Moringa oleifera Seasoned Beef [DOI]
  17. 17 To investigate the potential of Moringa oleifera leaf extract and broccoli (Brassica oleracea) leaf extract as Sodium sulphite replacers in preserving minced meat
  18. 18 Journal of Agricultural and Food Chemistry [DOI]
  19. 19 Evidence-Based Complementary and Alternative Medicine [DOI]

Cited by 5

Effects of Neem, Moringa, and Synthesized Silver Nanoparticles Coating on Postharvest Shelf Life and Quality Retention of Tomato (Solanum lycopersicum L.)

Tolulope S. Ewekeye, Olasunkanmi K. Awote, Wahab M. Lawal, Esther O. Famokunwa, Abdulrazak O. Adebayo, Titilola S. Osinaike, Oyedamola A. Oke · European Journal of Nutrition & Food Safety · 2024

Effect of the moringa leaves extract on the tenderization of Longissimus muscle in Indonesian native goats

T. H. Mohamed, J. Sumarmono, A. Fatoni · Theory and practice of meat processing · 2026

Showing 2 of 5 known citations — external sources report more than can currently be individually listed.

Related research

Article metrics

Real usage data collected on this platform.

45

Page views

0

PDF downloads

33

Outbound clicks

5

Citations

Views over time

Views by country

Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".

Traffic sources

Referring site, by host.

Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.