Assessing the Early Establishment and Adaptability of Italian Ryegrass (Lolium multiflorum) in Irrigated and Rainfed Conditions of Punjab, Pakistan

Abstract

In Punjab, Pakistan, more than 60% expenditure incurred on the feeding of livestock and offered low quality forage thus affecting the productivity of milk and meat. The less production of livestock oriented products often results malnutrition in the society. An effort was made to evaluate the Italian Ryegrass (Lolium multiflorum) early growth and its adaptation to rainfed and irrigated environments. The main objective of this study is to provide important new information for sustainable fodder production systems. The experiment used a Randomized Complete Block Design with seeds obtained from Korea and was carried out in the winter of 2023 in both rainfed Chakwal and irrigated Sargodha zone of Punjab. The plant's response to varying soil conditions and water availability was evaluated by measuring a range of growth parameters, such as plant height, population density, root and shoot biomass, root length, and the root-shoot ratio. The results show that there are significant differences between rainfed and irrigated locations as established by the statistical analysis. Italian Ryegrass in irrigated plots showed higher mean plant height (43.75 cm), higher plant population (317.50 plants/m²), higher shoot biomass (7.425 g/plant), greater length of roots (5.950 cm), and a lower root-shoot ratio (0.1135) than in rainfed areas. Additionally, the study provides data on soil profiles that show differences between the two locations in terms of pH, electrical conductivity, nitrogen, phosphorus, and potassium. The findings provide important information for enhancing Italian Ryegrass cultivation in Punjab's various agro-ecological zones, given the critical role fodder feed plays in supporting livestock and agriculture. The study provides the basis for well-informed farming practices by highlighting the importance of water management strategies to improve fodder production during scarcity period and, by consequently, animal nutrition in the area.