Emergence of Mucormycosis during COVID-19 Pandemic in India
Bramhadev Pattnaik, Sharanagouda S. Patil, Gayatri Vaidya, Mahendra P. Yadav, Shashanka K. Prasad, Chandan Dharmashekar, Bhargav Shreevatsa, Chandrashekar Srinivasa, Kollur Shiva Prasad, P. Ashwini, Chandan Shivamallu
Journal of Pharmaceutical Research International · pp. 98–103 · Published 18 Nov 2021
10.9734/jpri/2021/v33i50B33432Abstract
The present review describes about the disease and the fungal agent in brief, and also stresses for establishment of mechanically ventilated hospital wards across the country. Second wave of COVID-19 pandemic in India has been complicated by high infection rate (R0), 600% jump in medical oxygen demand by COVID hospitals, and after all emergence of Mucormycosis since April-May 2021 leading to fatal complications. Mucormycosis is a very rare infection in humans. It is caused by exposure to mucor mould/ fungi which is commonly found in soil, plants, manure, and decaying fruits and vegetables. These Fungi belonging to the class Zygomycetes and order Mucorales often cause devastating angio-invasive infections, primarily in co-morbid and immunocompromised patients. The emergence of mucormycosis is being reported globally. In India, people with diabetes mellitus are highly susceptible to the disease. But during the second wave of Covid-19 in India, several cases of mucormycosis, also called the "black fungus" disease, have been reported among convalescing and convalescent COVID-19 patients across India with a mortality rate of 50%. More than 5000 cases of mucormycosis during the second wave of Covid-19, have been reported in about 21 states of the country, with Maharashtra and Gujarat states reporting highest number of cases (as on 21 May 2021). The infection has claimed over 120 lives so far, and has complicated recovery from Covid-19 in many more. The Indian Union health ministry has declared mucormycosis as a notified disease under the Epidemic Diseases Act, 1897.
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