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Research Article Open access CC BY 4.0

Effects of Different Pretreatment Methods on Germination of Wheat (Triticum aestivum, Poaceae)

J. J. Cheboi, G. Mungabe

Asian Journal of Research in Crop Science · pp. 1–5 · Published 10 May 2019

10.9734/ajrcs/2019/v3i430057

Abstract

Seed dormancy in wheat (Triticum aestivum L.) is a major problem attributing to yield loss. It is a complex evolutionary trait that temporarily prevents seed germination, thus allowing seedling growth at a favorable season. This experiment was conducted to determine the effect of different pre-treatments on germination. The pre-germination treatments included mechanical scarification, soaking seeds in hot water at 100°C for 5 minutes, cold water for 24 hours and untreated (control). Two hundred seeds were used for each treatment. Seeds treated with cold and hot water commenced germination after 4 days and achieved 84%, 78.5% respectively germination within 10 days which was significantly different (P < 0.05) from other treatments, especially the untreated seeds which had the lowest germination of 30%, and commenced first germination after 10 days. The results showed significant differences (P < 0.05) in germination percentage and germination time. Results obtained in this experiment indicate that the pre-germination treatment of Farasi wheat seeds by using cold and hot water treatments can enhance germination of the seeds by breaking dormancy.

Germination percentage germination time pretreatments seed dormancy wheat

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Cited by 2

Statistical Modeling for Analysis of Growth and Trend Pattern of Wheat Production in Selected States of India

Manish Kumar, Gyan Prakash, Shiv Kumar Rana · Asian Journal of Research in Crop Science · 2024

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