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Research Article Open access CC BY 3.0

Measurement of Pig Production Profitability in Zangon Kataf and Jema’a Local Government Areas of Kaduna State, Nigeria

K. P. Duniya, J. G. Akpoko, O. Oyakhilomen, J. A. Nandi

Current Journal of Applied Science and Technology · pp. 1455–1463 · Published 27 Sep 2013

10.9734/BJAST/2014/4137

Abstract

The study aimed at measuring the profitability of swine farmers, as well as determining the influence of the farmers’ socio-economic characteristics on their output. It was conducted in Kaduna State, Nigeria using structured questionnaire administered to 120 swine farmers. The respondents were randomly selected from Jema’a and Zangon Kataf Local Government Areas and information relating to objectives of the study was obtained. Descriptive statistics, multiple regression model, t-test of significance and net farm income were used to analyse the data. The study revealed that swine production in the study area predominantly carried out by women of active age. Profitability ratios showed that swine production was profitable with a return per naira invested (38kobo), profit margin (27%), gross ratio (73%) and a net farm income (N 3,178.55 per pig). The cost of feed, purchase of piglets and family labour constitutes the major variable cost items (81.96%), with an average sale of N11, 624.77 and average total cost of N8, 446.22The result also showed that swine production was influenced by socio economic characteristics: production experience, household size, herd size, age and level of education were significant (P=.05 and .01). Z-test also revealed a significant difference (P=.01) between farmers’ costs and returns. High cost of piglets, high cost of feeds, outbreak of diseases and high piglet mortality rate were the major constraints faced by farmers. The study recommends that producers should be assisted with financial capital to be able to effectively rear pigs and also expand the scale of production.

Swine production socio-economics costs and returns constraints

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