A Review on Supercritical Fluid Extraction
Current Journal of Applied Science and Technology · pp. 1–12 · Published 4 Nov 2023
10.9734/cjast/2023/v42i414262Abstract
Industries are in search of best and cost-effective processing technologies to extract components from any material with maximum purity and quantity. The drawbacks of traditional solvent extraction methods led to the development of novel processing technologies that can be employed into any industry. This review mainly focuses on supercritical fluid extraction (SFE) process, an innovative, environmentally friendly tool for food processing techniques. Here, we are discussing about the general aspect of SFE and their recent potential commercial applications in different fields. Nowadays, this method gained lots of importance in food as well as non-food industrial applications.
Cited by 8
Sobia Chashman, Gaurav Sanghvi, Soumya V. Menon · European Food Research and Technology · 2025
Larissa Castro Ampese, Henrique Di Domenico Ziero, Jean Augustin Velasquez-Pinas · Biocatalysis and Agricultural Biotechnology · 2025
Sampson Kofi Kyei, William Iheanyi Eke, Alex Justice Frimpong · Sustainable Chemistry and Pharmacy · 2025
Zaheer Abbas, Yucui Tong, Junyong Wang · International Journal of Molecular Sciences · 2024
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