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Journal of Experimental Agriculture International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2457-0591

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4,487

Articles indexed

562

2026 articles

4,485

Open access

15,025

Citations (indexed)

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Articles (4487)

Effect of Nitrogen Rates and Flowering Dates on Fiber Quality of Cotton (Gossypium hirsutum L.)

Wenqing Zhao, Youhua Wang, Zhiguo Zhou, Yali Meng, Binglin Chen & Derrick M. Oosterhuis · Journal of Experimental Agriculture International · 2012

 Nitrogen (N) supply during boll setting and maturation period of cotton can be critical in determining fiber quality. The study aims to investigate the relationship between N rates and formation of fiber length, strength, maturity and micronaire in bolls with different flowering...

Open access Research Article 10.9734/AJEA/2012/954

Growth and Body Conformation Responses of Genetically Divergent Australian Sheep to Spirulina (Arthrospira platensis) Supplementation

B. W. B. Holman, A. Kashani & A. E. O. Malau-Aduli · Journal of Experimental Agriculture International · 2012

The hypothesis that supplementation with Spirulina will increase liveweight, growth and body conformation with significant interactions between sire breed and sex was tested using purebred Merino weaners and first-cross weaners from Merino dams sired by Dorset, Black Suffolk and...

Open access Research Article 10.9734/AJEA/2012/992

Analysis of Determinants of Farm Size Productivity among Small- Holder Cassava Farmers in South East Agro Ecological Zone, Nigeria

H. N. Anyaegbunam, P. O. Nto, B. C Okoye & T. U. Madu · Journal of Experimental Agriculture International · 2012

Aims: To examine the socioeconomic characteristics of the farmers and determinants of farm size productivity among small-holder cassava farmers. Study design: Time series data. Place and Duration of study: The study was carried out in 2009 in the south-east agro ecological zone o...

Open access Research Article 10.9734/AJEA/2012/682

Productivity and Technical Efficiency among Beneficiary Farmers of Second National Fadama Project in Kaduna State, Nigeria

J. B. Simonyan, J. O. Olukosi, R. A. Omolehin & T. K. A. Atala · Journal of Experimental Agriculture International · 2012

The study evaluates the productivity and technical efficiency among beneficiary farmers of Second National Fadama project in Kaduna State, Nigeria. Data for analysis were obtained from two hundred and six project beneficiary and non beneficiary farmers respectively. Descriptive s...

Open access Research Article 10.9734/AJEA/2012/854

Comparing Liquid and Solid Media on the Growth of Plantlets from Three Kenyan Potato Cultivars

Miriam Mbiyu, Jane Muthoni, Jackson Kabira, Christine Muchira, Patrick Pwaipwai, Joseph Ngaruiya, John Onditi & Susan Otieno · Journal of Experimental Agriculture International · 2011

Tissue culture has been used to produce high quality and clean planting material. In addition to viral elimination, tissue culture offers other advantages such as rapid multiplication of seed stock for basic seed production within a short period of time. The method is also useful...

Open access Research Article 10.9734/AJEA/2012/715

Estimating Light Interception by Cotton Using a Digital Imaging Technique

Evangelos D. Gonias, Derrick M. Oosterhuis, Androniki C. Bibi & Larry C. Purcell · Journal of Experimental Agriculture International · 2011

Radiation intercepted by the crop canopy is directly correlated to dry matter accumulation. Calculation of fractional light interception by the crop is commonly performed by measuring photosynthetically active radiation above and below the canopy using a line-source quantum senso...

Open access Research Article 10.9734/AJEA/2012/879

Research on Mushroom as a Potential Source of Nutraceuticals: A Review on Indian Perspective

Selima Khatun, Aminul Islam, Ugur Cakilcioglu & Narayan C. Chatterjee · Journal of Experimental Agriculture International · 2011

Mushrooms are highly nutritive, low-calorie food with good quality proteins, vitamins and minerals. Mushrooms are an important natural source of foods and medicines. Traditional aboriginals knew the medicinal importance of edible and wild mushrooms and these are now being screene...

Open access Research Article 10.9734/AJEA/2012/492

Physiological Performance of Wheat and Barley Seeds Treated with Bioactivator

Andreia da Silva Almeida, Luciana Regina Lauxen, Francisco Amaral Villela, Géri Eduardo Meneghello & Maria Ângela André Tillmann · Journal of Experimental Agriculture International · 2011

Considering the climate and soil, as well as the results achieved by breeding, different regions show a high potential for wheat and barley production. The insecticide thiamethoxan has shown positive effects on increasing the expression of vigor and biomass formation, the elevati...

Open access Research Article 10.9734/AJEA/2012/685

Molecular Characterization of Non-flowering Perennial Sorghum spp. Hybrids

R. W. Jessup, D. K. Whitmire, Z. L. Farrow & B. L. Burson · Journal of Experimental Agriculture International · 2011

Aims: The goal of this study was to characterize recently identified, non-flowering, putative tetraploid Sorghum spp. hybrids utilizing bulked segregant analysis with SSRs and compare them to S. bicolor, S. halepense, and triploid putative Sorghum spp. hybrids. Confirmed species...

Open access Research Article 10.9734/AJEA/2012/897

Fermentation Characteristics, In Situ Rumen ‎Degradation and Aerobic Stability of Whole Crop ‎Barley Ensiled with Urea or Aqueous Ammonia

Moosa Vatandoost, Mohsen Danesh Mesgaran & Alireza Vakili · Journal of Experimental Agriculture International · 2011

Various chemical compounds might be added to forage to maintain or ‎improve the quality value of a crop ensiled. The aim of the present experiment was to evaluate the fermentation characteristics, in situ ‎rumen degradation and Aerobic Stability ‎of whole crop barley ensiled with...

Open access Research Article 10.9734/AJEA/2012/811