Background: Sugarcane is a major commercial crop grown in tropical and subtropical areas of the world, including West and Central Africa. Across this region, smut, leaf scald and pokkah boeng are considered as endemic diseases, the first two being economically important. Aims: Th...
Open access
Research Article10.9734/JEAI/2018/42266
Aims: An experiment was conducted to study the influence of commercially available liquid fertilizers on local chilli germplasm. Study Design: The experiment was laid out in Randomized Complete Block Design with four replications. Place and Duration of Study: The experiment was c...
Open access
Research Article10.9734/JEAI/2018/42318
Sheila Bigolin Teixeira, Stefânia Nunes Pires, Gabriele Espinel Ávila, Diogo da Silva Moura, Rejane Peter, Vera Lucia Bobrowski & Sidnei Deuner·Journal of Experimental Agriculture International·2018
Aims: This study was conducted to evaluate the role of Daucus carota L. root extract in cytogenetic parameters of Oryza sativa L. seeds exposed to salinity. Study Design: The experiment installed was in a completely randomized design, in a 2x4 factorial scheme, with four replica...
Open access
Research Article10.9734/JEAI/2018/42487
The experiment was conducted at the farmers’ field, Bahadurpur village, Sunamganj Sadar upazila, Sunamganj district, during November 2014 to May 2015 to study the effect of fertilizers and irrigation practices on the growth and yield contributing characters of boro rice (cv. BRRI...
Open access
Research Article10.9734/JEAI/2018/40182
Yana Souza Lopes, Weydson Nyllys Cavalcante Raulino, Lucidalva Ferreira Sobrinho, César Henrique Alves Borges, Uaine Maria Félix dos Santos, Luiz Carlos Marangon & Ana Lícia Patriota Feliciano·Journal of Experimental Agriculture International·2018
The Atlantic Forest is considered one of the richest areas of biodiversity on the planet. However, it has been continuously threatened and must receive strategies aiming for its restoration and conservation. Thus, the objectives of this work were to evaluate the arboreal componen...
Open access
Research Article10.9734/JEAI/2018/42199
Kleiton Rocha Saraiva, Thales Vinícius de Araújo Viana, Solerne Caminha Costa, Francisco Marcus Lima Bezerra, Clayton Moura de Carvalho & Raimundo Rodrigues Gomes Filho·Journal of Experimental Agriculture International·2018
Even with the growing scenario of water scarcity, in the Northeastern semi-arid region, the irrigation management is still not properly managed, resulting in the waste of scarce water resources in the region. The ISAREG model has been used in several countries, being able to assi...
Open access
Research Article10.9734/JEAI/2018/42422
The investigation on the role of pre-harvest application of paclobutrazol and ethephon on fruit quality of winter guava cv. Sardar was conducted in the well-maintained guava orchard of Department of Agriculture, Khalsa College, Amritsar during 2016-2017. The experiment comprised...
Open access
Research Article10.9734/JEAI/2018/41852
Development is a desirable change that brings improvement in the standard of living of majority of the people. Especially improvement in the nutritional status and health of the people, increase in their real income and per capita income as well as improvement in the educational...
Open access
Research Article10.9734/JEAI/2018/42017
Eduardo Henrique Lima de Lucena, Emmanuel Damilano Dutra, Elvira Maria Regis Pedrosa, Rômulo Simões Cezar Menezes, Jose Nildo Tabosa, André Luiz de Carvalho, Mário Monteiro Rolim, Renisson Neponuceno de Araújo Filho, Dário Costa Primo, Jadson Emmanuel Lopes Antunes & Victor Casimiro Piscoya·Journal of Experimental Agriculture International·2018
Sweet sorghum (Sorghum bicolor L. Moench) has high potential to produce ethanol as a complementary crop to sugarcane, whose industry generates large amounts of waste that can be used as fertilizer. The effect of using vinasse and filter cake in the sweet sorghum production was ev...
Open access
Research Article10.9734/JEAI/2018/42574
The study of terroirs is related to the understanding of a certain small territory, in which different local factors provide products with distinct qualities. This study had the objective to evaluate the influence of climatic, soil and topographic factors on the terroir and also...
Open access
Research Article10.9734/JEAI/2018/41499