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Journal of Experimental Agriculture International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2457-0591

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4,487

Articles indexed

562

2026 articles

4,485

Open access

15,025

Citations (indexed)

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Articles (4487)

Effect of 1-Methylcyclopropene (1-MCP) Concentrations on the Physical Quality Characteristics of Two Varieties of Plantain Stored under Three Ripening Stages

B. Addisou, B. K. Maalekuu & P. K. Tandoh · Journal of Experimental Agriculture International · 2018

Plantain is an important fruit crop in the diet of local populations with an important growing international market but due to its high postharvest losses. This experiment was set up to assess the effect of 1-MCP and packaging materials on the physical properties of the two varie...

Open access Research Article 10.9734/JEAI/2019/45666

In vitro Antioxidant Potency and Antifungal Efficiency of Four Local Terminalia Species against Fusarium Strains

E. Kporou Kouassi, I. Coulibaly, R. Pop, P. Adela & J. Djaman Allico · Journal of Experimental Agriculture International · 2018

Aims: To evaluate in vitro antifungal activities of four selected Terminalia species and their antioxidant potencies. Study Design: Activities were directed on the in vitro antifungal and antioxidant potency of plant's extracts. Place and Duration of Study: The study was carried...

Open access Research Article 10.9734/JEAI/2019/45047

Evaluation of Weed Control Efficacy and Peanut Tolerance to Pyroxasulfone Herbicide in the South Texas Peanut Production Area

W. James Grichar, Peter A. Dotray & Todd A. Baughman · Journal of Experimental Agriculture International · 2018

Aims: Determine weed efficacy and peanut tolerance to pyroxasulfone in the south Texas peanut growing area.                                                     Study Design:  Randomized complete block design with 3 replications.                           Place and Duration of Stu...

Open access Research Article 10.9734/JEAI/2019/45347

Initial Development of Sunflower (Helianthus annuus L.) under Weed Competition with Different Species of Grasses

Lara Maisa da Silva Alcântara, Lucas Aparecido Manzani Lisboa, Silvia Maria Marinho Storti, Ana Eliza da Silva Lima, Nubia Priscila de Olibveira Crispim, Gabriel Geminiano da Silva & Alan dos Santos Cardoso · Journal of Experimental Agriculture International · 2018

Introduction: All cultivated plants are subject to intra and interspecific grass competition, once this competition may gradually increase within the crop cycle. Objective: In view of the above, this work aims to evaluate the initial development of sunflower, when submitted to co...

Open access Research Article 10.9734/JEAI/2019/45613

Options for Reference Evapotranspiration Estimation in Northern Espírito Santo and Eastern Minas Gerais States, Brazil

Andre Dalla Bernardina Garcia, Gustavo Haddad Souza Vieira, Guilherme Peterle, Paula Alberti Bonadiman, João Luis Frizzera Junior, Rafaela Melim Grazzioti, Paola Alfonsa Vieira Lo Monaco, Ismail Ramalho Haddade & Alberto Chambela Neto · Journal of Experimental Agriculture International · 2018

Due to the misuse and management of drinking water sources, in the last few decades there has been increasing waste of this resource and, as a consequence, the state of Espírito Santo, Brazil, has experienced a period of water crisis that has resulted in a fall in production in s...

Open access Research Article 10.9734/JEAI/2019/45818

Comparison of the Physicochemical Properties of Aubergine (Solanaceae) Varieties Solanum aethiopicum gilo and Solanum melogena Grown in Northern Côte d'Ivoire

Niamke Arthur Michel, Diby N’Nan Sylvie, Konan N’Guessan Ysidor, SEA Téhi Bernard & Djaman Allico Joseph · Journal of Experimental Agriculture International · 2018

Aubergines are common vegetables widely consumed by populations in various meals. Unfortunately, these legumes are not soundly investigated whereas their properties are known to be influenced by environmental conditions. The current work focuses the physico-chemical traits of two...

Open access Research Article 10.9734/JEAI/2019/45654

Drying Kinetics of Chives (Allium fistulosum L.)

Warlles Domingos Xavier, Deyner Damas Aguiar Silva, Osvaldo Resende, Claudinei Martins Guimarães, Alefe Viana Souza Bastos & Weder Nunes Ferreira Junior · Journal of Experimental Agriculture International · 2018

Chives are herbs used as spice in Brazil, but their postharvest durability is short, mainly due to high metabolic rate and high moisture content. In this context, this study aimed to model the drying curves of chives at different temperatures and determine the effective diffusion...

Open access Research Article 10.9734/JEAI/2019/45463

Agronomic Efficiency of Organic Fertilised in the Production of the Intercropping of Coriander and Mint in the Northeastern Brazil

Paulo César Ferreira Linhares, Lauvia Moesia Morais Cunha, Roberto Pequeno de Sousa, Ana Paula Morais Neves, Janilson Pinheiro de Assis, Alany Moisa Bezerra de Almeida, Maria Francisca Soares Pereira, Eudes de Almeida Cardoso, José Aluisio de Araújo Paula & Lunara de Sousa Alves · Journal of Experimental Agriculture International · 2018

Oleric plants are grown in a system intercropping by family farmers in organic production areas in the region northeastern Brazil. The experiment was conducted in an experimental area belonging to a semi-arid rural federal university. The study was carried out in the period from...

Open access Research Article 10.9734/JEAI/2019/45689

Effect of Irrigation Depths on the Growth of Papaya Seedlings

Vinicius de Souza Oliveira, Robson Prucoli Posse, Ana Paula Braido Pinheiro, Geilson Silva Costa, Renan Garcia Malikouski, Andreia Lopes de Morais & Edilson Romais Schmildt · Journal of Experimental Agriculture International · 2018

Water is a limiting factor for the production of Papaya tree (Carica papaya L.) seedlings. Its lack leads to a reduction in the absorption of nutrients and its excess provides an environment for the development of pathogens, contributing to the leaching of nutrients, besides gene...

Open access Research Article 10.9734/JEAI/2019/45917

Effect of Different Doses of Magnesium Sulphate Monohydrate on Productivity of Oil Palm

Shirlene Souza Oliveira, Eduardo Cezar Medeiros Saldanha, Marluce Reis Souza Santa Brígida, Noélle Khristinne Cordeiro, Henrique Gusmão Alves Rocha, Jose Leandro Silva de Araújo, Gabriela Mourão de Almeida & Whesley Thiago dos Santos Lobato · Journal of Experimental Agriculture International · 2018

Objectives: The objective of this work was to evaluate the effect of doses of magnesium sulphate monohydrate for increased productivity in the cultivation of oil palm. Location and Duration of Study: The experiment was conducted in the Company Marborges, located in the municipali...

Open access Research Article 10.9734/JEAI/2019/44818