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Journal of Advances in Microbiology

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7116

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1,198

Articles indexed

158

2026 articles

1,198

Open access

4,072

Citations (indexed)

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Articles (1198)

Application of Palm Wine Yeast Species in Beer Brewing

C. T. Ogu, S. O. Umeh, I. U. Nwiyi, M. O. Ikele, I. F. Okonkwo & L. Agwuna · Journal of Advances in Microbiology · 2022

Brewing is found to be one of the lucrative businesses in Nigeria. The brewer’s yeast commonly known as Saccharomyces cerevisiae is always imported and its  price affects the price of the products drastically. In this work, yeast strain was isolated from Palm Wine, identified as...

Open access Research Article 10.9734/jamb/2022/v22i130432

Antimicrobial Resistance of some Gram-negative Bacilli Isolated from various sources in Port Harcourt, Nigeria

S. J. Horsfall, E. G. Nwokah, C. K. Wachukwu & S. D. Abbey · Journal of Advances in Microbiology · 2022

Aim: To isolate and detect the antimicrobial resistance of some Gram-negative Bacilli Isolated from various sources in Port Harcourt, Nigeria. Study Design:  Cross-sectional study. Place and Duration of Study: University of Port Harcourt Teaching Hospital, Trans-Amadi and Rumuodo...

Open access Research Article 10.9734/jamb/2022/v22i130431

Assessment of Bacterial Contamination in Drinking Water Sources in Khartoum/ Sudan

Abeer M. Abass, E. A. Muna, Y. A. Sabiel, Hind E. Ahmed, A. M. Abeer, O. A. Alia, Sana A. Abdelaziz & Ghada H. Abdelnabi · Journal of Advances in Microbiology · 2022

Aim of the Study: To assess the bacterial contamination in drinking water sources in Khartoum/ Sudan. Place of Study: This study is done in collaboration between University of Khartoum and Central Veterinary Research Laboratory. Study Design: One hundred water samples were collec...

Open access Research Article 10.9734/jamb/2022/v22i130430

Microbial Changes During the Fermentation of Aerial Potato (Discorea bulbifera Linn)

A. B. Daniel, B. J. Akinyele & F. A. Akinyosoye · Journal of Advances in Microbiology · 2022

Dioscorea bulbifera is one of the under-utilized tubers in Nigeria both for food and medical purposes. Microbial changes during the fermentation of aerial potato after being subjected to different treatment were monitored using standard methods, the changes in microbial load and...

Open access Research Article 10.9734/jamb/2022/v22i130429

Determination of Inducible Clindamycin Resistance Amongst Clinical Isolates of Methicillin-Resistant Staphylococcus aureus in Kaduna, Nigeria

Isah Ja’afaru Abdullahi, Ismail Rabiu, Kamal Idris Bawa & Khadijat Abdulfatai · Journal of Advances in Microbiology · 2022

For quite a long time, mainly due to fewer treatment options, Clindamycin have been regarded as an alternative drug to effectively manage all Staphylococcus aureus infections. Strains with inducible clindamycin resistance (iMLSB phenotype) raise concerns because therapeutic failu...

Open access Research Article 10.9734/jamb/2022/v22i130428

Effect of Linear Alkylbenzene Sulphonate on Bacterial Population and Hydrocarbon Degradation in Crude-oil Polluted Soil

Teka, Gold Eedee, Barika, Prince NornuBari & Peekate, Lekiah Pedro · Journal of Advances in Microbiology · 2022

Aim: The aim of this study was to determine the concentrations of linear alkyl benzene sulphonate (LAS) that are non-toxic to bacteria in crude-oil polluted soil, and also effective in enhancing biodegradation of the hydrocarbons. Methodology: Seven concentrations (4, 8, 16, 32,...

Open access Research Article 10.9734/jamb/2022/v22i130427

Isolation and Identification of Chromium-Reducing Bacteria from Challawa Industrial Area Kano State, Nigeria

F. A. Ahmad, F. Yusuf, U. Shehu, F. Muhammad & H. M. Yakasai · Journal of Advances in Microbiology · 2022

Chromium (Cr) is toxic, mutagenic, carcinogenic, and harmful to most plants, animals, and bacteria inhabiting aquatic environments because it is motile, highly toxic, soluble in water and it is a good oxidizing agent and it is detrimental to cell membranes. Chromium remediation w...

Open access Research Article 10.9734/jamb/2022/v22i130426

A Survey on Factors Influencing COVID-19 Vaccine Hesitancy in Bamenda-Cameroon

Lem Edith Abongwa, Laurentine Sumo, Ntonifor Helen Ngum, Njoya Ngoucheme Muhammed, Mungwi Synthia Njiwale, Nembo Miriam Nakuh & Mughom Nora Nayah · Journal of Advances in Microbiology · 2022

Aims: Vaccine hesitancy has been a longstanding and complex public health attitude amongst the population. Despite the numerous benefits of the COVID-19 vaccine, COVID-19 vaccine hesitancy remains a major problem. While the importance of vaccine hesitancy is widely acknowledged,...

Open access Research Article 10.9734/jamb/2022/v22i130425

Studies on the Effectiveness of Wild and Commercialstrains of Lactic Acid Bacteria Starter Culture during Backsloping for Yoghurt Production

Z. Labbo, O. A. Onuh, A. C. Mbochi, M. A. Shanu, G. B. Olukotun, T. T. Wood & E. C. Okolie · Journal of Advances in Microbiology · 2021

Yogurt is one of the traditionally fermented dairy products which are usually prepared with lactic acid bacteria cultures containing Streptococcus thermophilus and Lactobacillus bulgaricus. This starter culture could be prepared in addition to other bacteria as probiotics. Yoghur...

Open access Research Article 10.9734/jamb/2021/v21i1230423

Pathophysiological and Sociological Factors Associated with Infections of Mycoplasma hominis and Ureaplasma urealyticum in Patients who Came at the Military Hospital Region No.1 of Yaoundé, Cameroon

Marie Antoinette Noumbissi Kenmegne, Landry Gounmadje Kengne, Steve Valdi Djova, Célestin Roger Ayangma & Maximilienne Ascension Nyegue · Journal of Advances in Microbiology · 2021

Aims: The general objective of this work was to highlight the physiopathological and sociological factors linked to uro-genital infections with Mycoplasma hominis (Mh) and Ureaplasma urealyticum (Uu), in patients who come to the consultation at the Military Hospital Region N ° 1...

Open access Research Article 10.9734/jamb/2021/v21i1230424