Responses of Morphological and Yield Components of Pepper in Treatments of Glomus deserticola Trappe, Bloss & J. A. Menge, Pleurotus pulmonarius (Fr.) Quél. compost and Poultry Manure The response of five varieties of pepper was investigated at the research farm of the Depart...
Open access
Research Article10.9734/JABB/2017/33593
Aim: To produce Bacteria Cellulose (BC) using Fruit juice with high sugar contents as the substrate for production. Study Design: The effect of different fruit juice on BC production by Acinetobacter sp. BAN1 and Acetobacter pasteurianus PW1 and Characterization of the BC was inv...
Open access
Research Article10.9734/JABB/2017/34171
The Effects of Different Concentrations of NaCl and NaCl - CaCl2 Combinations on Germination, Emergence Performance and Seedling Growth of Sorghum bicolor L. Moench Aim: The study was carried out to investigate the effects of different concentrations of NaCl and NaCl - CaCl2 comb...
Open access
Research Article10.9734/JABB/2017/32970
Hemophilia A is a hemorrhage disorder inherited according to the X-linked inheritance pattern. It affects about 1 in 4,000 to 10,000 males. Permanent changes in the F8 gene result in hemophilia A. These changes result in an abnormal version of coagulation factor VIII. This abnorm...
Open access
Research Article10.9734/JABB/2017/35111
Among the pharmaceutical products targeted for patent protection, monoclonal antibodies stand out. Technological advances involving monoclonal antibodies aim to minimize detrimental human immune responses to antibodies (e.g., human anti-murine antibodies [HAMA]) and increase the...
Open access
Research Article10.9734/JABB/2017/34759
Aims: The cases of parasitic diseases linked to consuming fresh fruits and vegetables are common in Northern Nigeria. This study assessed the parasitic contamination of common fruits and vegetables sold in markets within Dutsin-Ma town, Katsina State. Place and Duration of Study:...
Open access
Research Article10.9734/JABB/2017/33010
Evaluation of Bacillus thuringiensis Snkr10 as a Potent Plant Growth Promoting Phyllospheric Bacterium Isolated from Spinach (Spinacia oleracea) Plants The phyllospheric microorganism used leaf surface of plants as habitat and help to maintain the plants growth by behaving as pla...
Open access
Research Article10.9734/JABB/2017/34795
Kinetic Study of Cell Growth and Production of Amylase, Cellulase and Xylanase by Bacillus subtilis Using Barley Husk as the Prime Carbon Source Bacillus spp have been widely adopted as one of the vital producers of the industrial enzymes including amylase, cellulase and xylanas...
Open access
Research Article10.9734/JABB/2017/33698
Pre-treatment of Abelmoschus esculentus Seeds with Salicylic Acid and Indole Acetic Acid Enhances Nutritional Values of the Fruits Aims: This study investigated the effects of phytohormones using indole acetic acid (IAA) and salicylic acid (SA) on some biochemical parameters on L...
Open access
Research Article10.9734/JABB/2017/34075
Nutritional, phytochemical and sensory evaluation of “Mberiagworagwo” traditional food of Uruagunnewi people in Anambra State, Nigeria was investigated using standard methods. Available carbohydrates (79.60± 0.13%), crude fat (12.77±0.64%), crude protein (9.80±0.16%), total free...
Open access
Research Article10.9734/JABB/2017/27901