An experiment was conducted to assess the population dynamics, incidence, leaf damage and severity of green peach aphid (M. persicae) infesting on capsicum (Capsicum annum) under polyhouse condition in Kashmir valley. The present studies revealed that M. persicae was associated w...
Open access
Research Article10.9734/jabb/2024/v27i121772
Bitter Gourd (Momordica charantia) is a tropical and subtropical vine widely grown in Asian and African countries. This study evaluates thirty genotypes of bitter gourd for about eight quantitative characters under sodic soil during 2022-23. The evaluation was carried out using R...
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Research Article10.9734/jabb/2024/v27i121773
Aims: Coat-protein (CP) based identification and characterization of yellow mosaic virus infecting blackgram. Place and Duration of Study: The study was carried out during Kharif 2023 at College of Agriculture, Vijayapur. Methodology: The whole genomic DNA was isolated from the l...
Open access
Research Article10.9734/jabb/2024/v27i121774
Himakara Datta Mandalapu, Shubham Yadu, Kanushree Nandedkar, Suman Rawte, Ritu R. Saxena, Ravi R. Saxena & Mandapelli Sharath Chandra·Journal of Advances in Biology & Biotechnology·2024
Chickpea (Cicer arietinum L.) is a pivotal legume crop with substantial contributions to global food security and agricultural sustainability due to its high protein content, adaptability and nitrogen-fixing ability. The efficiency of breeding programs in enhancing chickpea produ...
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Research Article10.9734/jabb/2024/v27i121768
Zinc (Zn) is an essential micronutrient crucial for the physiological and biochemical processes in plants. Approximately 50% of global agricultural soils are Zn-deficient, leading to reduced crop yield and quality. The intricate balance of Zn uptake and homeostasis is most import...
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Research Article10.9734/jabb/2024/v27i121769
The research programme was carried out at Agricultural Polytechnic, Polasa, Jagtial during Kharif, 2021 and Rabi, 2021-22. Population is growing at rapid pace and hence, there is a definite need for the development of hybrids with better heterosis for yield and yield attributes....
Open access
Research Article10.9734/jabb/2024/v27i121770
DUS (Distinctness, Uniformity, and Stability) characterization is a critical process in the identification and registration of new plant varieties, ensuring their uniqueness, consistency, and reproducibility. In lentil (Lens culinaris), the Distinctness, Uniformity, and Stability...
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Research Article10.9734/jabb/2024/v27i121764
The multifaceted versatility of guar gum, derived from the cluster bean (Cyamopsis tetragonoloba). Beginning with an overview of cluster bean production's agricultural significance and its sensitivity to environmental factors, the study delves into the chemical and physical prope...
Open access
Research Article10.9734/jabb/2024/v27i121765
The current experiment was designed to prepare a pre-biotic carambola-guava blended nectar with standardizing blending levels and fiber concentration using twenty different treatment combinations. These combinations comprised of five different levels of carambola and guava blends...
Open access
Research Article10.9734/jabb/2024/v27i121766
Deeper rooting is an important trait for sustained yield under water-limited environments, as drought exhibits serious threat to rice (Oryza sativa L.) production. To mitigate the challenge, we aimed to modify the Oryza sativa ROOT ARCHITECTURE ASSOCIATED 1 (OsRAA1) gene, one of...
Open access
Research Article10.9734/jabb/2024/v27i121767