Late sowing often exposes wheat to terminal tress, reducing productivity in semi arid regions of Maharashtra. To identify a suitable variety for such conditions, on farm trials were conducted during the rabi seasons of 2020-2021 and 2021-2022 across 60 farmers fields in Solapur d...
Open access
Research Article10.9734/jabb/2025/v28i123496
A study was conducted to evaluate the effect of sucrose and antioxidant-based vase solutions on postharvest longevity and water relations of Gypsophila (Gypsophila paniculata L.) cv. Star World under ambient conditions (25 ± 2°C; 40-50% RH). Fourteen postharvest treatments, inclu...
Open access
Research Article10.9734/jabb/2025/v28i123469
Aims: Kangra district, situated in the mid-hills of Himachal Pradesh is known to retain a rich treasure of climatic variability, favourable for diversified vegetation and insect fauna. This study assessed the diversity and nesting behaviour of Xylocopa species in Kangra district....
Open access
Research Article10.9734/jabb/2025/v28i123470
Subclinical mastitis (SCM) constitutes a pervasive and economically detrimental challenge in the global dairy industry, primarily through its insidious negative impacts on milk yield, milk composition and overall herd health. Timely and accurate detection of subclinical mastitis...
Open access
Research Article10.9734/jabb/2025/v28i123471
Sumyrah Mukhtar, Javid Ahmad Bhat, M.H Chesti, Mumtaz Ahmad Ganie, Zahoor A. Baba, Fehim J. Wani, Abu Manzar, Tsering Dolker, Renuka, Tanzeela Habib, Ishrat Gull, Fatima Sajwa, Suffiya Wani & Najmu Saqib Khan·Journal of Advances in Biology & Biotechnology·2025
One of the main causes of soil structural degradation is land use change, which has a direct impact on aggregate stability, a crucial sign of soil resilience, quality, and long-term productivity. This study evaluated how the conversion of forests to agriculture affected the stabi...
Open access
Research Article10.9734/jabb/2025/v28i123472
Sea buckthorn (Hippophae rhamnoides L.) seed oil is a rich source of nutritionally valuable unsaturated fatty acids and bioactive compounds; however, its high susceptibility to oxidative degradation limits its applicability in food and nutraceutical systems. This study investigat...
Open access
Research Article10.9734/jabb/2025/v28i123473
Onion (Allium cepa L.) is one of the most important commercial vegetable crops cultivated worldwide for its pungent flavour, high nutritive value, and economic significance. India ranks second globally in onion production, yet productivity remains inconsistent due to climatic var...
Open access
Research Article10.9734/jabb/2025/v28i123474
Groundnut (Arachis hypogaea L.), a crucial leguminous crop grown worldwide, is extremely susceptible to several devastating diseases, with charcoal rot incited by Macrophomina phaseolina being significant threat. This study elaborately investigates the pathogenicity profiles of v...
Open access
Research Article10.9734/jabb/2025/v28i123475
The aquaculture industry plays a crucial role in ensuring global food security. As an alternative approach, eco-friendly additives like essential oils are employed to avoid the direct and indirect effects on the aquatic ecosystem and human health. The current study aimed to explo...
Open access
Research Article10.9734/jabb/2025/v28i123476
Aims: Present investigation was conducted to evaluate 42 soybean genotypes along with two commercial check varieties (JS 335 and Basara) for grain yield and attributing traits to identify best lines for yield and yield attributing trait, understanding of nature and magnitude of v...
Open access
Research Article10.9734/jabb/2025/v28i123477