A study was conducted at the Vegetable Research Farm, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology & Sciences, Prayagraj (UP) during 2022. The purpose of the study is to evaluate the plants in terms of variou...
Open access
Research Article10.9734/ijecc/2023/v13i113155
Wetland ecosystems are the most diverse and productive ecosystems on Earth and include marshes, lakes, rivers, flood basins, estuarine deltas, ponds, rice fields, and marine water areas where the depth at low tide does not exceed 6 m. Tangible and intangible diverse resources and...
Open access
Research Article10.9734/ijecc/2023/v13i103135
Global warming is a never-ending disastrous threat to the world and the existence of life. For many years, researchers have been cautioning about the disastrous results on the climate if the world touches average temperatures of 1.5ºC above the pre-industrial levels. High-tempera...
Open access
Research Article10.9734/ijecc/2023/v13i113136
This review examines the impact of climate change on Indian agriculture and adaptation strategies. Climate change, driven by human activities, poses challenges like rising temperatures and extreme weather events. Rising temperatures can induce heat stress in crops, leading to red...
Open access
Research Article10.9734/ijecc/2023/v13i113138
An experiment was conducted at Students Instructional Farm, Acharya Narendra deva University of agriculture and technology Kumarganj, Ayodhya (U.P.). during Kharif season 2021. The incidence that, the yellow stem borer, leaf folder, green leaf hopper, BPH and gundhi bug were reco...
Open access
Research Article10.9734/ijecc/2023/v13i113139
To assess the significance of mulching and nutrients on the performances of Strawberry (Fragaria x ananassa) with respect to the qualitative character's during 2019–20, a field experiment was carried out at the Horticulture Research Farm-1 of the Department of Horticulture, Schoo...
Open access
Research Article10.9734/ijecc/2023/v13i113140
Fertilizer use in Ethiopia has focused mainly on the application of nitrogen and phosphorous fertilizers in the form of di-ammonium phosphate and urea for almost all cultivated crops for the last several years. Such unbalanced application of plant nutrients may aggravate the depl...
Open access
Research Article10.9734/ijecc/2023/v13i113141
Continuous cropping and frequent soil cultivation contribute to the breakdown of soil aggregates and the removal of organic matter, which reduces soil fertility and production. Green manuring is a low-cost and efficient approach for reducing the expense of inorganic fertilizers a...
Open access
Research Article10.9734/ijecc/2023/v13i113142
The present study was carried out at JNKVV, Jabalpur (23010’ N latitude, 79057’ E longitudes and at elevation 393.0 meters above mean sea level). This study was carried out in 2019 that laid out in split plot design with nine main treatments of land use practices (forest land, pe...
Open access
Research Article10.9734/ijecc/2023/v13i113143
India is called a home for spices and also involved in the export. Chilli is an indispensable spice, essentially used in every Indian cuisine due to its pungency, taste, appealing odour and flavour. Quality seed is a key component for the successful agriculture, where the main ob...
Open access
Research Article10.9734/ijecc/2023/v13i113144