Weed management in mungbean is one of the most efficient ways to improve its growth, as uncontrolled weed growth causes a significant decrease in crop growth. Effects of various herbicides applied at different rates as pre-emergence or as post-emergence were studied on growth cha...
Open access
Research Article10.9734/ijecc/2023/v13i113202
Mungbean [Vigna radiata (L.) Wilczek] is the important source of proteins, minerals, and vitamins of the predominantly vegetarian Indian diet. Web blight caused by Rhizoctonia solani (Kuhn) is one of the most important fungal diseases which appear every year in varying intensity...
Open access
Research Article10.9734/ijecc/2023/v13i113203
Tomato (Solanum lycopersicum L.) is one of the most economically valuable crops worldwide, making it imperative to understand the complex interplay of various factors influencing tomato yield. During the research, we investigate Correlation analysis enhances our understanding of...
Open access
Research Article10.9734/ijecc/2023/v13i113204
The present study was carried out Punjab Agricultural University, Regional Research Station, Gurdaspur, Punjab (India) during 2020-21 and 2021-22. The experiment was laid out in split-split plot design with three factors. Main plots contain three organic fertilizers treatments,...
Open access
Research Article10.9734/ijecc/2023/v13i113195
Mango stands as a significant fruit crop with global importance, thriving primarily in tropical and subtropical regions across the world. (Mangifera indica L.) belongs to the Anacardiaceae family. This evergreen, sizable tree bears a beloved tropical fruit that enjoys local consu...
Open access
Research Article10.9734/ijecc/2023/v13i113196
The present investigation was carried out for the estimation of phytochemicals in chilli (Capsicum annuum L.) accessions at Horticultural Research and Extension Centre, Devihosur, Haveri under northern transition zone of Karnataka. Fifty chilli genotypes collected from different...
Open access
Research Article10.9734/ijecc/2023/v13i113198
This abstract explores the multifaceted role of clarifying agents in the realm of horticultural foods and their vital functions within formulations. Clarifying agents serve as essential tools in the food industry, aiding in the removal of impurities, cloudiness, and undesirable p...
Open access
Research Article10.9734/ijecc/2023/v13i113199
A field experiment was conducted during 2018 and 2019 at the Agronomy Research farm of A.N.D. University of Agriculture and Technology, Kumarganj, Ayodhya, UP to evaluate the effect of foliar application of macro and micronutrients on yield and nutrient uptake of rice (Oryza sati...
Open access
Research Article10.9734/ijecc/2023/v13i113188
Burkina Faso, like several other countries in the Sahelo-Sahelian strip, has seen a significant change in its mining sector in recent years through the development of the industrial and artisanal mining sub-sectors. The purpose of this study is to assess the level of pollution of...
Open access
Research Article10.9734/ijecc/2023/v13i113189
In pursuit of high yield today’s agriculture cultivars put the environment at greater risk by the inputs of chemical fertilizers. Using Nano urea we can minimize the inputs damage upto a certain extent. With this objective, field experiment was carried out during Rabi seasons of...
Open access
Research Article10.9734/ijecc/2023/v13i113190