A study was conducted at college farm of Swami Keshwanand Rajasthan Agricultural University, Bikaner, Rajasthan, India to evaluate the influence of integrated application of different nutrient sources on growth, yield and nutrient content of wheat (Triticum aestivum L). Experimen...
Open access
Research Article10.9734/ijecc/2023/v13i113258
A field experiment was conducted in 2020–21 at the Fruit Research Station, Imaliya, Department of Horticulture, JNKVV, Jabalpur. The AFRBD (Asymmetrical Factorial Randomized Block Design) was set up with 20 distinct treatment combinations of soil media Soil + Sand, Soil + Vermico...
Open access
Research Article10.9734/ijecc/2023/v13i113259
Fifty sesame genotypes were evaluated to assess the extent of genetic diversity based on morphological characters. Analysis of variance revealed significant differences among the genotypes. Plant height (62.20 %) contributed most to the genetic divergence followed by number of ca...
Open access
Research Article10.9734/ijecc/2023/v13i113260
Millets are a diverse group of small-seeded grasses that have served as staple cereal crops in many parts of Asia and Africa for thousands of years. The major millets include finger millet, foxtail millet, pearl millet, proso millet, barnyard millet, little millet, and kodo mille...
Open access
Research Article10.9734/ijecc/2023/v13i113261
The cluster frontline demonstrations (CFLDs) on Rajmash and Greengram were conducted by Krishi Vigyan Kendra, Kupwara, J&K at farmers’ fields during the year 2021. Through farmer meetings and group discussions, the crucial inputs in the production technology were identified....
Open access
Research Article10.9734/ijecc/2023/v13i113238
From a public health perspective, the spread of the COVID-19 virus has become a problem. The incredible rise in disease-related infection and death rates has brought the world to a standstill in dealing with its negative consequences. This has led to a global lockdown to prevent...
Open access
Research Article10.9734/ijecc/2023/v13i113239
Organizations of all life forms from species to ecosystems are impacted by the global process of Climate Change. Human civilizations are also vulnerable to changing climatic conditions. Scientific evidence shows that anthropogenic activities have resulted in global warming of 1.1...
Open access
Research Article10.9734/ijecc/2023/v13i113240
Chickpea, scientifically known as Cicer arietinum L., is a significant grain legume that is cultivated in 44 countries across five continents. India holds the position of the world's largest producer of chickpeas, contributing to approximately 75% of global production. The primar...
Open access
Research Article10.9734/ijecc/2023/v13i113241
The present study was conducted in Hanumangarh district of Zone IB of Rajasthan. This district have Rainfed micro-farming situation. Hence, Hanumangarh district of Rajasthan was selected. In this district two villages were selected from Nohar tehsil. A sample of 25 farmers from e...
Open access
Research Article10.9734/ijecc/2023/v13i113242
Finding of the investigation on “Impact of weather factors on major insect pest of brinjal (Solanum melongena) at Raisen district of Madhya Pradesh,India" was conducted at Agriculture Research Farm, Faculty of Agriculture, Rabindranath Tagore University, Raisen, M.P. during the R...
Open access
Research Article10.9734/ijecc/2023/v13i113243