After China, India is the second-largest fruit producer in the world. India produces a wide range of fruits, the most common of which are mango, banana, citrus, guava, grape, pineapple, and apple. In addition to these, a sizable area is dedicated to the cultivation of fruits such...
Open access
Research Article10.9734/ijecc/2023/v13i113440
The field experiment was conducted during the kharif season under the AICRP on Long-Term Fertilizer Experiment at the Research Farm, Department of Soil Science and Agricultural Chemistry, JNKVV, Jabalpur (M.P.), India. The investigation was carried out to assess the distribution...
Open access
Research Article10.9734/ijecc/2023/v13i113441
The field experiment was carried out at Horticulture Research Farm No.1, Babasaheb Bhimrao Ambedkar University, Lucknow during Rabi season 2021-22. In this, twenty genotypes including check cultivars were evaluated to estimate the genetic variability, heritability and genetic adv...
Open access
Research Article10.9734/ijecc/2023/v13i113442
During Rabi 2020-21, a field experiment was conducted at SKUAST-K, Shalimar, India, focusing on field Pea (Pisum sativum L.). The aim of this study was to determine the water requirement and single crop coefficient (Kc) of pea using a lysimeter setup. Four empirical models were e...
Open access
Research Article10.9734/ijecc/2023/v13i113443
Soil erosion represents a significant issue in the Western Ghats, especially within the Neyyar river basin in the southern region of Kerala. To address this problem, a research project was conducted in three sub-watersheds of the Neyyar river basin, specifically Neyyar, Mullayar,...
Open access
Research Article10.9734/ijecc/2023/v13i113444
Rice blast, sheath blight and Grain discoloration diseases of rice were becoming a serious threat to rice crop in Karnataka. The patterns of spatio-temporal distribution of disease incidence were examined in two seasons (Kharif 2012 and 2013) with main objective of statues of ric...
Open access
Research Article10.9734/ijecc/2023/v13i113445
Aim: To conduct the physico-chemical analysis of biochar derived from various organic residues, an examination of the physical characteristics including bulk density, water retention capacity, and the chemical properties such as pH, electrical conductivity, cation exchange capaci...
Open access
Research Article10.9734/ijecc/2023/v13i113446
An attempt was made on the propagation of Guava cv. Lucknow-49 during the period of 2022-23 from apical cuttings under mist chamber conditions was undertaken. The apical cuttings were collected from shoot tips measuring about 10 to15 cm treated with different hormones of concentr...
Open access
Research Article10.9734/ijecc/2023/v13i113447
Eight grape genotypes were evaluated during 2021-2022 at New orchard, University of Agricultural Sciences, Raichur, Karnataka. The experiment was conducted in Randomized Block Design with three replication. The grape cultivars of five year old vines planted at spacing of 3.0m× 1....
Open access
Research Article10.9734/ijecc/2023/v13i113448
Aims: Early blight of tomato (Solanum lycopersicum L.) incited by Alternaria solani is an economically important disease. This paper analyses the efficacy of copper nanoparticles (Cu-NPs) as an alternative to its existing management practices that predominantly rely on toxic fung...
Open access
Research Article10.9734/ijecc/2023/v13i113449