This study investigates the spatial variability of soil pH and electrical conductivity (EC) in Suryapet district of Southern Telangana Zone through various digital soil mapping approaches. The 202 surface (0-15cm) soil samples were collected and analysed for pH and EC. The analys...
Open access
Research Article10.9734/ijecc/2024/v14i23944
Aims: the study aimed to quantify fuel wood consumption in traditional and biomass stoves as well asto estimate the Carbon dioxide (Co2) and carbon monoxide (Co) while cooking with different fuel wood. Study Design: exploratory and experimental. Place and Duration of Study: The d...
Open access
Research Article10.9734/ijecc/2024/v14i23939
Flood is an annual major natural disaster of Assam. It causes a huge loss to human, animal, crop, infrastructures and natural resources. Since agriculture is the prime source of livelihood and majority of inhabitants resides in rural areas, the impact of flood has a vital role in...
Open access
Research Article10.9734/ijecc/2024/v14i23940
Nanotechnology has ushered in a new era in agriculture, offering transformative solutions to address the pressing challenges of feeding a burgeoning global population while adapting to a changing climate. At the forefront of this revolution are nanomaterials, characterized by the...
Open access
Research Article10.9734/ijecc/2024/v14i23941
A study was conducted during 2017-2018 at the Experimental Farm of Birsa Agricultural University, Kanke, Ranchi, Jharkhand, India to assess the releasing patterns of potassium and its relationship with different forms of potassium in surface (0-15 cm) and sub-surface (16-30 cm) s...
Open access
Research Article10.9734/ijecc/2024/v14i23935
A field experiment was carried out during the rabi season of 2020-21 and 2021-22 at Instructional farm, College of Agriculture and Research Station, IGKV, Raigarh, Chhattisgarh to find out the influence of different sowing dates and planting geometry on coriander. The experiment...
Open access
Research Article10.9734/ijecc/2024/v14i23936
Increasing world population and dwindling water resources is exerting pressure to develop strategies for producing more food using less water. Aims: To investigate the effect of different irrigation schedules on grain yield and water use efficiency (WUE) of FARO 44 rice variety....
Open access
Research Article10.9734/ijecc/2024/v14i23937
This paper explores the integration of robotics in aquaculture practices to achieve sustainable seafood production, thereby enhancing global food security. With the increasing demand for seafood and the challenges posed by overfishing and environmental changes, innovative solutio...
Open access
Research Article10.9734/ijecc/2024/v14i23938
The experiment was carried out during Kharif season 2016 and 2017 at Crop Research Farm, SHUATS Model of Organic Farm (SMOF), Department of Agronomy, Naini Agricultural Institute, SHUATS, Prayagraj (U.P.) to study the ‘Agronomic response of System of Finger millet Intensification...
Open access
Research Article10.9734/ijecc/2024/v14i23927
Medicinal herbs have been used for a long time to cure health problems and prevent disease, including epidemics. Medicinal plants are used for different purposes and in diverse uses of human beings. People around them have a basic knowledge and using through their traditional med...
Open access
Research Article10.9734/ijecc/2024/v14i23931