The present investigation was carried out for yield and quality related traits in the F2 and F3 populations of twenty eight rice cross combinations developed from five aromatic (Pusa 1121, Improved Pusa Basmati, Basmati 370, Sumathi and RNR 2354) and three non-aromatic (BPT 5204,...
Open access
Research Article10.9734/cjast/2020/v39i1030631
Litchi (Litchi chinensis Sonn.), is delicious juicy fruit of India having excellent nutritional quality. It has a great potential to earn foreign exchange in the national and international market through export. Slow plant growth and high rate of mortality in initial stage of pla...
Open access
Research Article10.9734/cjast/2020/v39i1030632
The present investigation entitled “Assessment of morphometric diversity for yield and yield attributing traits in rice (Oryza sativa L.) for tolerance to heat stress” was carried out with objective of assessing genetic divergence in 200 germplasm of rice for eleven characters at...
Open access
Research Article10.9734/cjast/2020/v39i1030626
A field experiment was conducted in humid sub-tropics of West Bengal at the Instructional Farm, Jaguli of Bidhan Chandra Krishi Viswavidyalaya (BCKV), Nadia, India during 2016-17 to study some growth and yield parameters, also the economic advantages of various weed management tr...
Open access
Research Article10.9734/cjast/2020/v39i1030627
The experiment was carried out at Horticulture Research Station, Mondouri, BCKV, Mohanpur, Nadia, West Bengal during the years 2014-15 and 2015-16. The cloves were planted during middle of the October in 2.0 x1.5 m plot at 20 x15 cm spacing in with three replications. Two nitroge...
Open access
Research Article10.9734/cjast/2020/v39i1030622
Agriculture is the backbone of the economy of Odisha, India. Food grain production in the state is mainly confined in the coastal areas. Coastal land, one of the important production systems occupying an area of about 10.78 million ha, has a significant contribution to the food g...
Open access
Research Article10.9734/cjast/2020/v39i1030623
Apple based beverages are rich source of sugars and dietary fibres but deficit in proteins and some minerals like calcium. Whey- a major environmental pollutant from dairy industry is an excellent source of proteins and calcium. Non-nutritive sweeteners can be used for the develo...
Open access
Research Article10.9734/cjast/2020/v39i1030625
In Kanpur, CETP units have been installed to treat the enormous effluents discharge from various leather processing units. Researcher collects the data in terms of its location area, year of establishment and number of units attached for treatment effluents and their effluent tre...
Open access
Research Article10.9734/cjast/2020/v39i930610
Aims: This work is devoted to the development of a finite element algorithm for solving problem in forced vibrations of folded low shells. Methodology: The differential equations for harmonic analysis are obtained from the Lagrange variational principle. Description of the dynami...
Open access
Research Article10.9734/cjast/2020/v39i930612
Cereals are the most important kharif season crop in Odisha. The present study was carried out to forecast the production of kharif cereals in Odisha by using the forecast values of area and yield of kharif cereals obtained from the selected best fit Autoregressive Integrated Mov...
Open access
Research Article10.9734/cjast/2020/v39i930619