This study made a comparative analysis of two extension approaches, Farmer Field Schools and Master Farmer Training with the objective of finding out the effectiveness of these approaches as regards farmer knowledge gains, skills empowerment, farmer adoption of recommended practi...
Open access
Research Article10.9734/AJAEES/2015/11301
The study examined the determinants of credit accessibility among cotton farmers in the Northern Guinea Savanna zone of Nigeria. A purposive sampling technique was adopted to select two hundred and forty (240) cotton farmers for enumeration. Primary data were collected using stru...
Open access
Research Article10.9734/AJAEES/2015/13538
Aims: This study assesses the efficiency of the micro credits of MEDINO in attaining food security via sustainable production with a case study of Maize under the Grass Field Participatory and Decentralised Rural Development Project (GP-DERUDEP). Study Design: It adopts a survey...
Open access
Research Article10.9734/AJAEES/2015/7480
Two types of ready- to- use (RTE) amylase rich malted mixes (ragi or wheat mixed with green gram) were formulated and laddu, roti, kheer and porridge were suitably prepared and analyzed for overall acceptability. The results of organoleptic evaluation rated between very poor (1)...
Open access
Research Article10.9734/AJAEES/2015/12701
In the present social - economic conditions of our country, the problem of objective analysis and research of the population’s everyday social life, of its wellbeing, of the living standard and lifestyle, of the quality of life as a whole, becomes more and more present and signif...
Open access
Research Article10.9734/AJAEES/2015/14893
Apart from its industrial uses, soybean is a cheap plant food source that the low-income population in Nigeria depends on for protein and nutrient needs, but there is a decline in its production and productivity. Identifying the production constraints is critical to formulating p...
Open access
Research Article10.9734/AJAEES/2015/13759
Irrigated farming can play a great role to enhance agricultural development in Kenya, given that Kenya's economy is predominantly agricultural based and that about 80% of Kenya's land area is arid and semi-arid land (ASAL) where annual rainfall rarely exceeds 400 millimetres. How...
Open access
Research Article10.9734/AJAEES/2015/14485
This study set out to find out the profitability of engaging in activities that add value to the smallholder farmer’s potato produce after harvest so that it fetches a better price to improve on household income. The study was a survey where structured pre tested questionnaires w...
Open access
Research Article10.9734/AJAEES/2015/13844
This research was undertaken to investigate the determinants of poverty among groundnut farming households in Jigawa State. Primary data were obtained through the use of well-structured questionnaire from a sample size of 227 groundnut farming households. The data were analyzed u...
Open access
Research Article10.9734/AJAEES/2015/13539
Aims: The study was conducted to determine the relationship of gender and farmer’s involvement in the production activities of Bambara groundnut, the local crop which is intended for production-for-use. Study Design: Interview and a questionnaire were administered to 120 farmers...
Open access
Research Article10.9734/AJAEES/2015/13504