Seed priming is a pre-sowing seed treatment technique that enables the seed to emerge fast, raise vigor, and increase yield potential. Field research was done to evaluate the efficacy of seed priming on germination and seedling growth of okra in Nawalpur, Nepal. The experiment wa...
Open access
Research Article10.9734/ajaar/2022/v18i230215
Climate variability has a direct bearing on agricultural production. The relationship between temperature and rainfall provides ideal conditions for the development of crops in rain-fed agricultural systems. This is patent in predominantly rain-fed vegetable production exposed to...
Open access
Research Article10.9734/ajaar/2022/v18i230214
Background and Objective: The time of sowing component crops is an important management variable that can improve productivity and increase land equivalent ratio in intercropping systems. The study aimed to evaluate the effect of the time of introduction of legumes into cassava o...
Open access
Research Article10.9734/ajaar/2022/v18i230213
Rambutan is a delicious tropical fruit that contains various components that are beneficial for health. Damage to the fruit’s skin often causes a decrease in consumer interest. Therefore, fresh-cut rambutan is preferred over whole fruit. A decrease in the quality of fresh-cut ram...
Open access
Research Article10.9734/ajaar/2022/v18i130210
The experiment was carried out at the “Horticulture Farm” of Sher-e-Bangla Agricultural University, Dhaka, Bangladesh from November 2019 to March 2020 to study the influence of phosphorus fertilization and seed rates on yield components and yield of black cumin. The experiment co...
Open access
Research Article10.9734/ajaar/2022/v18i130211
Aims: To determine the performance of cucumber (Cucumis sativus L.) as applied with vermi tea as organic fertilizer Study design: The experimental design was a completely randomized block design. Place and Duration of Study: Southern Philippines Agribusiness and Marine and Aquati...
Open access
Research Article10.9734/ajaar/2022/v18i130209
The field experiment was conducted in the Charlands of Bangladesh during November 2021 to March 2022 to find the crop production and soil properties status. A randomized complete block design was followed with six treatments and three replications. The organic amendments were qui...
Open access
Research Article10.9734/ajaar/2022/v18i130208
A field experiment was conducted at Arsi Zone, Oromia regional stat during the main cropping season (June- December) 2017/18, with the objective of evaluating the response of different fertilizer level on faba bean (Vicia faba L.) varieties by identifying the most cost effective...
Open access
Research Article10.9734/ajaar/2022/v18i130207
Agricultural impact of swine waste open disposal in Ubakala area of Abia State were evaluated. Results indicates an increase in soil temperature with increasing soil depth while soil pH was observed to be slightly acidic. Increased soil nutrients, soil enzymes were recorded from...
Open access
Research Article10.9734/ajaar/2021/v17i430206
E-agriculture is vital for supporting the development in agricultural sector. Before developing any e-agriculture technology, it is essential to measure e-readiness as it will be an indicator to foresee the application of the developed technology. This has necessitated the concep...
Open access
Research Article10.9734/ajaar/2021/v17i430205