The study investigates the trade dynamics between India and ASEAN, focusing on agricultural trade from 2013-2022. The study examines the growing trade relations with ASEAN in the case of merchandise and agricultural trade. The study's primary objective is to evaluate trends and v...
Open access
Research Article10.9734/acri/2024/v24i11969
This paper reviews the worldwide sugar business, focusing on South Maharashtra in India and Brazil. The study employs a systematic approach to evaluate the environmental sustainability, as well as the social and economic impact of sugar production in these regions. Businesses are...
Open access
Research Article10.9734/acri/2024/v24i11967
Economic and technological developments affect consumers’ purchasing behaviors along with their lifestyles. Understanding consumer characteristics and purchasing behaviors is of great importance for companies in determining target markets and preparing marketing programs. The aim...
Open access
Research Article10.9734/acri/2024/v24i11968
Brinjal (eggplant or aubergine), a widely cultivated vegetable in tropical and subtropical regions, faces significant threats from a variety of insect pests. These pests cause substantial damage at different stages of crop growth, leading to reduced yields and compromised fruit q...
Open access
Research Article10.9734/acri/2024/v24i11966
Agricultural Educational institutions are striving to enhance their methodologies to equip graduates with skills that meet diverse industry demands. While graduates are trained in foundational agricultural science, there is a growing recognition that securing suitable employment...
Open access
Research Article10.9734/acri/2024/v24i11961
Sattaswarup Rout, R. K. Rout, S.K Sahoo, B. K. Mandal, L.K. Das, B.P. Gantayat, Simly Das, R. L. Moharana, C. Behera, L. Jena, T. Badjena, T. Pattnaik & N. Ranasingh·Archives of Current Research International·2024
This paper aimed to investigate the limitations associated with onion farming in the western undulating agroclimatic zone of Odisha, specifically regarding production, marketing, and storage. The study employed a multi-stage purposive sampling technique. The state was divided int...
Open access
Research Article10.9734/acri/2024/v24i11962
Lac cultivation in Koderma District, Jharkhand, offers a unique pathway for empowering rural women, serving as a significant source of income and socio-economic upliftment. This review examines the depth of women’s participation in various stages of lac production, from inoculati...
Open access
Research Article10.9734/acri/2024/v24i11963
Choudhary Nandini Chandermohan, Rajesh Thakur, Puja Sharma, Shreedhar Beese, Nitin Sharma, Suman Bhatia, Rupali Thakur, Babita Kanwar & Sunita Devi·Archives of Current Research International·2024
The present investigation was carried out at the experimental farms of Horticultural Regional training station and Krishi Vigyan Kendra at Kandaghat (Solan) Himachal Pradesh, India under polyhouse conditions. It was laid out in a Completely Randomized Design (CRD) with 24 combina...
Open access
Research Article10.9734/acri/2024/v24i11964
Sanjay Koushal, Karan Singh Dhami, Indra Jeet, Mohsina Anjum, Samarth Tewari, Nagarjuna S., Himanshu Sekhar Behera & S. Anbarasan·Archives of Current Research International·2024
Turmeric (Curcuma longa L.) (Family: Zingiberaceae), Known as "Indian Saffron," a long-used and revered spice, is a significant commercial spice crop farmed in India. Known by many as the "Golden Spice of life," it is one of the most vital spices and a staple in cuisine all over...
Open access
Research Article10.9734/acri/2024/v24i11965
Tuberose is a highly valued flower known for its vibrant colors, elegance, and captivating fragrance. It is prominent in floral arrangements, both as a cut flower and in the perfume industry. Despite its visual appeal, tuberose flowers have a relatively short shelf life. To addre...
Open access
Research Article10.9734/acri/2024/v24i11960