The present study explores the strategic diversification of value-added dairy and non-dairy products developed by Gujarat-based cooperatives, with a focus on GCMMF’s flagship brand, Amul. The research investigates how these cooperatives have evolved their product portfolios beyon...
Open access
Research Article10.9734/acri/2025/v25i91516
The present study explores the strategic diversification and product innovation undertaken by Gujarat Dairy Cooperatives, with a particular focus on GCMMF and its flagship brand, Amul, in the sweets (Mithai) and gourmet product segments. Traditionally known for dairy staples such...
Open access
Research Article10.9734/acri/2025/v25i71347
This research study conducts a comparative analysis of milk production, per capita availability, milch population, and dairy sector characteristics in Gujarat state vis-à-vis India over the past two decades (2001–2024). Using secondary data from sources like the National Dairy De...
Open access
Research Article10.9734/jsrr/2025/v31i42965
This article explores the interconnected roles of yoga and dairy in promoting digestive health across various life stages, emphasizing their potential to enhance overall well-being. By investigating the unique digestive challenges faced by children, teenagers, adults, middle-aged...
Open access
Research Article10.9734/ejnfs/2024/v16i111572
This research provides a comprehensive district-wise analysis of milk production in Gujarat during the 2022-23 period, focusing on cow, buffalo, and goat milk. Gujarat, a leading dairy state in India, produced a total of 17.281 million metric tonnes of milk, significantly contrib...
Open access
Research Article10.9734/jeai/2024/v46i123161
The aim of present study is to analyse the vast ambient product portfolio of Gujarat’s dairy cooperatives, with a primary focus on the Gujarat Cooperative Milk Marketing Federation (GCMMF) and its flagship brand, Amul. The Gujarat Dairy Cooperatives is a globally recognized model...
Open access
Research Article10.9734/acri/2025/v25i61306