Effect of Encapsulated Noni Fruit Extract and Trace Elements (Zinc and Copper) on Carcass Traits and Meat Quality in Broilers
Mulyono Mulyono, Lilik Krismiyanto, Vitus Dwi Yunianto & Zahidah Aulia Nur Afifah · International Journal of Biochemistry Research & Review · 2026
Background: Broiler chickens are important for protein production, and using encapsulated phytobiotics like noni fruit with zinc and copper improves gut health, nutrient absorption, and lipid metabolism while addressing consumer demand for healthier meat. Aim: To evaluate the eff...
Open access
Research Article
10.9734/ijbcrr/2026/v35i31119