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Yngvild Wastson

Publications (5)

The Link between Antimicrobial Resistance and the Content of Potentially Toxic Metals in Soil and Fertilising Products

Yngvild Wastson, Eystein Skjerve, Siamak Yazdankhah, Karl Eckner, Georg Kapperud, Jørgen Fredrik Lassen, Judith Narvhus, Truls Nesbakken, Lucy Robertson, Jan Thomas Rosnes, Olaug Taran Skjerdal & Line Vold · European Journal of Nutrition & Food Safety · 2019

Potentially toxic metals (PTM), along with PTM-resistant bacteria and PTM-resistance genes may be introduced to soil and water through sewage systems, direct excretion, land application of biosolids (organic matter recycled from sewage, especially for use in agriculture) or anima...

Open access Research Article 10.9734/ejnfs/2019/v9i430078

Microorganisms in Biostimulants

Erik Joner, Eystein Skjerve, Leif Sundheim, Arne Tronsmo, Yngvild Wastson, Karl Eckner, Georg Kapperud, Jørgen Fredrik Lassen, Judith Narvhus, Truls Nesbakken, Lucy Robertson, Jan Thomas Rosnes, Olaug Taran Skjerdal & Line Vold · European Journal of Nutrition & Food Safety · 2019

In March 2016, the EU Commission presented a proposal for new regulations on fertilising material. The regulation includes product rules for a wide range of organic and inorganic products. Microbial biostimulants is one of the categories of products that are included. Biostimulan...

Open access Research Article 10.9734/ejnfs/2019/v9i330074

Health Risk Assessment of a Food Supplement Containing Lactobacillus reuteri Protectis®

Judith Narvhus, Jørgen Lassen, Danica Grahel-Ogden, Karl Eckner, Georg Kapperud, Truls Nesbakken, Lucy Robertson, Jan Thomas Rosnes, Olaug Taran Skjerdal, Eystein Skjerve, Line Vold, Siamak Yazdankhah & Yngvild Wastson · European Journal of Nutrition & Food Safety · 2019

The Norwegian Scientific Commitee for Food Safety (VKM) appointed a working group of experts to answer a request from the Norwegian Food Safety Authority regarding health risk assessment of Lactobacillus reuteri Protectis® in a food supplement intended for use by infants and youn...

Open access Research Article 10.9734/ejnfs/2019/v9i330073

CWD in Norway

Michael Tranulis, Morten Tryland, Georg Kapperud, Eystein Skjerve, Roar Gudding, Danica Grahel-Ogden, Karl Eckner, Jørgen Lassen, Judith Narvhus, Truls Nesbakken, Lucy Robertson, Jan Thomas Rosnes, Olaug Taran Skjerdal, Line Vold, Siamak Yazdankhah & Yngvild Wastson · European Journal of Nutrition & Food Safety · 2019

The Norwegian Food Safety Authority (NFSA) and Norwegian Environmental Authority (NEA) asked the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for an opinion on factors associated with the introduction of Chronic Wasting Disease (CWD) to...

Open access Research Article 10.9734/ejnfs/2019/v9i330070

CWD in Norway – A State of Emergency for the Future of Cervids (Phase II)

Helge Hansen, Georg Kapperud, Atle Mysterud, Erling J. Solberg, Olav Strand, Michael Tranulis, Bjørnar Ytrehus, Maria Gulbrandsen Asmyhr, Danica Grahel-Ogden, Karl Eckner, Jørgen Lassen, Judith Narvhus, Truls Nesbakken, Lucy Robertson, Jan Thomas Rosnes, Olaug Taran Skjerdal, Eystein Skjerve, Line Vold & Yngvild Wastson · European Journal of Nutrition & Food Safety · 2019

The Norwegian Food Safety Authority (Mattilsynet, NFSA) and the Norwegian Environment Agency (Miljødirektoratet, NEA) requested the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for a scientific opinion on Chronic wasting disease (CWD) i...

Open access Research Article 10.9734/ejnfs/2019/v9i330069