Nutritional Comparison of Fresh and Pressure-Cooked Yellowfin Tuna (Thunnus albacares) Stomach Waste
Harianti, Wayan Kantun & Whisna Masida · European Journal of Nutrition & Food Safety · 2025
Yellowfin tuna is a leading commodity in the capture fisheries sector and has high economic value in the global market. High tuna production results in large amounts of waste, including stomach waste that is not yet optimally utilized. This study aims to analyze changes in the ch...
Open access
Research Article
10.9734/ejnfs/2025/v17i81797