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Ward Siamusantu

Publications (3)

Harnessing New Computing Technologies for Detailed Assessment of Child Diet in Rural Zambia

Bess Lewis, Brian Dyer, Ward Siamusantu, Rolf Klemm, Sameera Talegawkar, Kerry Schulze, Amanda Palmer & Keith West · European Journal of Nutrition & Food Safety · 2015

Objectives: To integrate tablet-based data collection tools with dietary data processing software for assessment of dietary intakes among children in rural Zambia. Methods: Dietary intakes of 4- to 8-year-old children in rural Zambia (n=1226) were collected by 24 hour recall inte...

Open access Research Article 10.9734/EJNFS/2015/21308

Impact of Provitamin a Biofortified Maize Flour Consumption on Dark Adaptation in Zambian Children

Amanda Palmer, Alain Labrique, Katherine Healy, Maxwell Barffour, Ward Siamusantu, Justin Chileshe & Keith P. West, Jr. · European Journal of Nutrition & Food Safety · 2015

Objectives: Approximately one third of children in developing countries are deficient in vitamin A (VA). Of these, 5.2 million are affected by night blindness—a severe impairment in dark adaptation. ProVA biofortified “orange” maize has been introduced in Africa as a potential in...

Open access Research Article 10.9734/EJNFS/2015/21269

The Challenge of Attaining Universal Salt Iodisation in Zambia

Cyprian Katongo, Dominique Brunet, Gladys Kabaghe, Freddie Mubanga, Kabaso F. Kabwe & Ward Siamusantu · European Journal of Nutrition & Food Safety · 2015

Objectives: To assess whether iodine deficiency disorders were still not a public health concern and whether Universal Salt Iodisation had been attained. Methods: Urine and salt samples collected from school children and determined by ammonium persulfate digestion method and iodo...

Open access Research Article 10.9734/EJNFS/2015/20894