Classification is basically a Multi-objective problem. The efficiency of classification vastly depends on performance of a classifier which can be evaluated on the basis of Receiver Operating Characteristic (ROC) graph, Area under Curve (AUC), and selection of different threshold...
Open access
Research Article10.9734/ajrcos/2023/v16i4375
Silk is a natural fiber that is cultivated from the leaves of the Mulberry tree by rearing cocoons and then tending to the yarn in many ways. A silk yarn is first spun, then wound, dyed, and finally put into production by careful sericulture workers. Sericulture provides an inter...
Open access
Research Article10.9734/cjast/2023/v42i344227
A traditional Indian sweet dish, halwa, was prepared using a blend of multi-millet flour. This study explores the preparation and nutritional analysis of an instant halwa made from a blend of major millets sorghum, finger and pearl millet along with additional ingredients such as...
Open access
Research Article10.9734/ejnfs/2025/v17i61755