Comprehensive Phytochemical and Antioxidant Profiling of Tetrapleura tetraptera Fruit: A Nutritional and Bioactive Potential Assessment from Rivers State, Nigeria
Maryann Nonye Nwafor, Emenike Benjamin Amadi, Alalibo Jim Whyte, Nkechinyere Florence Godwin, Uduakobong Olufunso Abosede, Chinedu Shedrack Ogunwa, Michael Obinna Eji & Abba Babandi · Asian Journal of Biochemistry, Genetics and Molecular Biology · 2024
The fruit,Tetrapleura tetraptera belongs to the Mimosaceae family and is widely used in traditional remedies for the treatment of diseases and a popular seasoning spice in southern and Eastern Nigeria. The present study investigated the proximate analysis, phytochemical compositi...
Open access
Research Article
10.9734/ajbgmb/2024/v16i12425