Nutritional Evaluation of Improved Maize Varieties and Their Effects on Broiler Performance
Tia Mu-Az Manwuriba & A. Mohammed · Asian Journal of Research in Animal and Veterinary Sciences · 2026
Maize is the principal dietary energy source in broiler production, but varietal differences may influence nutrient composition and productive responses. This study compared local maize, Abontem, and Honampa maize in broiler diets and evaluated their proximate composition, growth...
Open access
Research Article
10.9734/ajravs/2026/v9i4448