TETAM, Jack G

Nutrients Composition of Some Red Vegetables from Fruit Garden Market in Port Harcourt

NWACHOKO, Ndidi., AKURU, Udiomine B., TETAM, Jack G, NNOKA, Happiness C & KPAANADEE, Reward M. · International Journal of Biochemistry Research & Review · 2025

Vegetables are fresh parts of plants which either raw, cooked, canned or processed in any other form, provide suitable human nutrition. This study was aimed at evaluating the nutrient composition of some red vegetables. Radish, Rhubarb, Strawberry, Beetroot and Red cabbage sample...