Butternut squash (Cucurbita moschata) is an annual vine plant with large, lobed leaves, trailing branches, and monoecious yellow-orange flowers. It’s a winter squash of the Cucurbitaceae family, a hybrid developed in 1944 by crossing pumpkin and gooseneck squash. Sowing time of b...
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Research Article10.9734/ejnfs/2025/v17i61749
Akash kumar Biswas, Khaleda Khatun, Tahmina Mostarin, Al Hasir Gajanfor Ali, Moheuddin Morshed, Moorshida Parvin, Tasnia Thanim Mathin, Md. Riad Mahmud, Suma Akter Labonno & Samsun Nahar Hashi·European Journal of Nutrition & Food Safety·2023
A field-based experimental investigation was undertaken from March to July 2020 at the Horticultural Farm of Sher-e-Bangla Agricultural University (SAU) in Dhaka, Bangladesh, to assess the impact of integrated nutrient management on the growth and yield of snake gourd (Trichosant...
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Research Article10.9734/ejnfs/2023/v15i111351
Md. Abuzar Sohag, Tahmina Mostarin, Khaleda Khatun, Shamim Reza, Sumona Hoque, Jarin Jannat Nira, Riazul Islam Riad, Mujibul Hasan Chowdhury, M. Asaduzzaman Abhi, Tasnia Thanim Mathin & Most. Mahmuda Akter·Journal of Agriculture and Ecology Research International·2024
The growth and production of carrot influenced by macronutrients and harvesting time, thus a field experiment was conducted at Horticultural Research Field of Sher-e-Bangla Agricultural University, Dhaka, between December 2020 and March 2021 during the Rabi season to evaluate the...
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Research Article10.9734/jaeri/2024/v25i2581
This study evaluated the influence of growing media and stem-cutting techniques on the growth, yield, and economic viability of Bindu Lau (Lagenaria siceraria L.). A Randomized Complete Block Design (RCBD) with three replications tested two factors: Factor A (growing media: M1 [S...
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Research Article10.9734/acri/2025/v25i61296