Recent Approaches and Improvements in the Nutritional Status of Vegetable Crops
Tandrima Chakraborty, Santosh Kumari & Ankita · Journal of Advances in Biology & Biotechnology · 2025
An increasing global population, inadequate food and nutrition, malnutrition, and vitamin and micronutrient deficiencies plague most developing countries worldwide. Vegetables are the greatest and least expensive sources of nutrients, especially for vegetarians, and are an essent...
Open access
Research Article
10.9734/jabb/2025/v28i32106