Study on Standardisation and Quality Evaluation of Peanut Milk by Different Processing Methods
T. Siva Sakthi, V. Meenakshi, S. Kanchana & S. Vellaikumar · European Journal of Nutrition & Food Safety · 2020
Peanut (Araches hypogea) is an important oilseed crop originated from South Africa, while India representing one of its leading producer nearly 14% of world peanut production. Now a days some of the lifestyle changes and medical issues like cow’s milk allergy, lactose intolerance...
Open access
Research Article
10.9734/ejnfs/2020/v12i530228