Eutrophication, salinization, hypoxia, and toxic algae, among other environmental damages are costly consequences of agricultural drainage water (ADW), and therefore poses a threat to ecological biodiversity, food security and agriculture sustainability. This work aimed to assess...
Open access
Research Article10.9734/air/2022/v23i330333
Introduction: Cowpea decorticating is a crucial post-harvest process that involves removing the seed coats from the kernels to produce ready-to-use cowpea products such as flour, grits, and protein concentrates and food products such as Akara and Moinmoin in south western Nigeria...
Open access
Research Article10.9734/jerr/2023/v25i5912
Nutrients and organic pollutants draining from agricultural fields are the leading sources of surface water quality impairment. Activated carbon (AC) produced from agricultural crop residues has great success in the sequestration of hazardous substances from wastewaters. This stu...
Open access
Research Article10.9734/acri/2022/v22i530291