Cauliflower (Brassica oleracea var. botrytis) is a nutritionally rich and commercially important vegetable crop whose productivity largely depends on balanced nutrient management. The integrated application of farmyard manure (FYM) with micronutrients such as zinc and magnesium c...
Open access
Research Article10.9734/ajsspn/2026/v12i3713
Cauliflower is a nutritious and economically important cool-season cruciferous vegetable that originated in the Eastern Mediterranean region and was introduced to India in 1822. Its growth, yield and quality are highly dependent on suitable environmental conditions, soil health a...
Open access
Research Article10.9734/ajsspn/2026/v12i3714
The present investigation was carried out with the title Influence of plant growth regulators on growth and flowering behavior of bottle gourd (Lagenaria siceraria L.). cv. Narendra Jyoti on at the agriculture research farm of Sanjeev Agrawal Global Educational University, Bhopal...
Open access
Research Article10.9734/jsrr/2024/v30i92357
This review examines the impact of climate change on Indian agriculture and adaptation strategies. Climate change, driven by human activities, poses challenges like rising temperatures and extreme weather events. Rising temperatures can induce heat stress in crops, leading to red...
Open access
Research Article10.9734/ijecc/2023/v13i113138
Deep Shikha, Kopparthi Amrutha Valli Sindhura, Mausmi Rastogi, B. Saritha, Satya Narayan Satapathy, Swapnil Srivastava & Akshay Kumar Kurdekar·Journal of Advances in Biology & Biotechnology·2024
The profound impact of biotechnological advancements on Indian agriculture, highlighting the transformative potential of integrating cutting-edge biotechnologies to propel agricultural practices into a new era. It meticulously examines the historical evolution of agricultural bio...
Open access
Research Article10.9734/jabb/2024/v27i3725
Millet grains have long been recognized for their nutritional significance, serving as staple foods for millions around the world. However, unlocking their full nutritional potential remains a crucial challenge. In this study, we explore the application of multi-OMICS (genomics,...
Open access
Research Article10.9734/jabb/2024/v27i6875