Current study was performed on 34 stable mutant genotypes along with two checks, viz., HD 2967 and GW 322, which were evaluated for 17 traits in a randomized block design at the agricultural research farm of RVSKVV, Gwalior (M.P.) during the rabi season of 2023-24 to estimate gen...
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Research Article10.9734/jabb/2025/v28i52273
The study was carried out in a polyhouse using germination trays to examine the impact of salt stress on seedling growth and germination across 42 Kodo Millet genotypes. Conducted at the Research Farm of RVSKVV, Gwalior, the experiment followed a Completely Randomized Design (CRD...
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Research Article10.9734/jaeri/2024/v25i6654
An experiment was conducted in a poly house setup using germination trays to investigate the effects of salt stress on the seedling growth and germination of 42 genotypes of Kodo Millet (Paspalum scrobiculatum). This research, utilizing a Completely Randomized Design with three r...
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Research Article10.9734/ijpss/2024/v36i84856
Manisha Mihoariya, Sushma Tiwari, Rakesh Kumar Yadav, Ruchi Asati, R. S. Solanki, P. N. Tiwari, Shailja Chauhan, Niraj Tripathi & Manoj Kumar Tripathi·Current Journal of Applied Science and Technology·2023
Chickpea (Cicer arietinum L.) is a leguminous self-pollinating crop belongs to family- Leguminosae (Fabaceae). The aim of a plant breeder is to identify or develop high yielding cultivars. In the present investigation, 83 genotypes grown during Rabi 2021-22 to investigate genetic...
Open access
Research Article10.9734/cjast/2023/v42i164127
Plant breeding systems have a extensive antiquity and they had been employed meanwhile the commencement of subjugation of the initial agricultural crop plants. Subsequently, innumerable novel procedures have and are being advanced to added upsurge the profitable worth and harvest...
Open access
Research Article10.9734/cjast/2021/v40i4831639
Background: To design future breeding programs, biochemical analysis is fundamental. Chickpea is a major protein source in India and worldwide. More than 3000 chickpea seed accessions are being maintained by Indian Institute of Pulses Research (IIPR), Kanpur which demand biochem...
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Research Article10.9734/cjast/2021/v40i631312
Groundnut (Arachis hypogaea L.) is an excellent cash crop having multipurpose uses of each plant part i.e., direct consumption, cooking oil and a rich source of protein feed for animals. Rust and late leaf spot (LLS) are two major foliar fungal diseases of groundnut and can cause...
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Research Article10.9734/cjast/2020/v39i230500
Plant breeding is mainly concerned with genetic improvement of crops through hybridization, screening and selection of advance lines. The conventional methods give advance varieties with desirable traits but take consume more time (6 to 12 years) to achieve. Biotechnology tools m...
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Research Article10.9734/cjast/2019/v33i130081
Rakesh Kumar Yadav, Manoj Kumar Tripathi, Sushma Tiwari, Ruchi Asati, Shailja Chauhan, Niraj Tripathi, R. S. Solanki, R. S. Sikarwar & Mohammad Yasin·Current Journal of Applied Science and Technology·2023
In the realm of plant breeding, genetic diversity stands as a pivotal factor for advancing crop improvement initiatives. Morphological characterization assists as a critical role, allowing for the scrutiny of discernible traits in crop plants as this facilitates the identificatio...
Open access
Research Article10.9734/cjast/2023/v42i404259
Ruchi Asati, Manoj Kumar Tripathi, Sushma Tiwari, Rakesh Kumar Yadav, Shailja Chauhan, Niraj Tripathi, R. S. Solanki & R. S. Sikarwar·International Journal of Plant & Soil Science·2023
Chickpea (Cicer arietinum L.) stands as a prominent legume crop globally, renowned for its elevated protein content. The primary challenges to chickpea cultivation emanate from abiotic stressors, with drought reigning as the most pivotal contributor to diminished growth and produ...
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Research Article10.9734/ijpss/2023/v35i193768
The present investigation was conducted at the Agriculture Research Farm, Department of Genetics and Plant Breeding, College of Agriculture, Rajmata Vijyaraje Scindia Krishi Vishwa Vidyalaya, Gwalior, Madhya Pradesh, India. The objective of the investigation was to assess the ge...
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Research Article10.9734/ijecc/2023/v13i102815
Fusarium wilt caused by Fusarium oxysporum f. sp. Ciceris is one of the economical important vascular root diseases affecting chickpea which can cause up to 90% yield loss during crop growth stages. In the present investigation, 71 chickpea genotypes including two controls viz.,...
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Research Article10.9734/ijpss/2023/v35i193601
Pramod Kumar Yadav, M. K. Tripathi, Sushma Tiwari, Shailja Chauhan, Niraj Tripathi, R. S. Sikarwar, R. S. Solanki, Sanjeev Kumar Yadav, Jaya Rathore & A. K. Singh·International Journal of Plant & Soil Science·2023
Maize (Zea mays L.) is a significant crop with extensive agricultural and economic importance worldwide. With increasing concerns over water scarcity and climate change, understanding the responses of maize plants under water stress conditions is crucial to develop drought-tolera...
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Research Article10.9734/ijpss/2023/v35i183455
Aonla (Emblica officinalis Geartn.) possess significant nutraceutical properties which is distributed throughout the semi-arid region of northern Madhya Pradesh, Rajasthan, plains of Uttar Pradesh, valley of Himalayas and tropical southern part of India. Aonla is also called as I...
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Research Article10.9734/ijecc/2023/v13i92349
Understanding the variability, heritability, and genetic advance in maize is crucial for efficient plant breeding and genetic improvement programmes. The present investigation was conducted to evaluate the various parameters related to assessment of genetic variability and nature...
Open access
Research Article10.9734/ijecc/2023/v13i92298
Aditi Shrivastava, Manoj Kumar Tripathi, Sushma Tiwari, Niraj Tripathi, Prakash N. Tiwari, Purnima Singh, Prerana Parihar, Rakesh Yadav, Shailja Chauhan & J. Singh·Current Journal of Applied Science and Technology·2023
Powdery mildew disease of oilseed mustard caused by Erysiphe cruciferarum is a primary reason of yield reduction not only in India but also throughout the world. Identification and cultivation of resistant mustard genotypes against powdery mildew is the only way to overcome this...
Open access
Research Article10.9734/cjast/2023/v42i164130
The present investigation was conducted using 102 wheat genotypes at Research Farm, College of Agriculture, Gwalior during Rabi 2018-2019 in randomized block design with two replications. A set of 102 wheat genotype were used to estimate genetic variability, correlation coefficie...
Open access
Research Article10.9734/cjast/2023/v42i84087
Chickpea is an important legume crop owing to their nutritional worth. Due to the increasing population issue, it is needed to maintain the productivity of chickpeas to fulfill the requirements. At present, the main constraints in chickpea production are the Fusarium wilt disease...
Open access
Research Article10.9734/cjast/2023/v42i64074
Twenty eight diverse genotypes sown in three different dates were screened using thirty three SSR primers. Twelve morphological characters recorded. The current study was conducted at all India Coordinated Research Project on Chickpea at R.A.K., College of Agriculture, Sehore (M....
Open access
Research Article10.9734/ijecc/2023/v13i21653
Aims and Objectives: Standardization of the concentration of encapsulation matrix and hardening solution owing to the proportion of germination to crop idyllic artificial seeds of Tinospora cordifolia followed by plantlet regeneration. Study Design: Completely Randomized Design (...
Open access
Research Article10.9734/cjast/2021/v40i3031542
Introduction: As an important source of nutrients to humans and animals, soybean is considered to be a major crop. Objective: The present study has been executed to identify diverse soybean genotypes on account of different morpho-physiological and microsatellite molecular marker...
Open access
Research Article10.9734/cjast/2021/v40i2131467
Aim: Indian mustard [Brassica juncea (Linn.)] is the third vital oilseed crop in the world which contributes 28.6% in the production of oilseeds. Genetic diversity assessment plays a fundamental role in the preservation and improvement of the targeted plant species. Study Design:...
Open access
Research Article10.9734/cjast/2021/v40i2031462
Aim: The present study was undertaken to analyze genetic diversity among pearl millet genotypes based on drought linked morpho-physiological and microsatellite markers. Study Design: In the present investigation, 96 pearl millet germplasm lines were screened against drought using...
Open access
Research Article10.9734/cjast/2021/v40i531303
The genus Brassica is one of the most important oil seed crops in India with high degree of genetic diversity. In present study, genetic diversity was studied in forty germplasm lines and eight cultivars of Indian mustard using morphological traits and SSR markers. Morphological...
Open access
Research Article10.9734/cjast/2020/v39i4831234
Nodal segments of sandalwood were cultured on MS medium amended with different plant growth regulators in varying concentrations to search out higher in vitro response leading to plantlet regeneration via somatic embryogenesis and/or organogenesis. Higher proportion of direct som...
Open access
Research Article10.9734/cjast/2019/v33i130045
The present study was carried out during the two successive seasons 2020-21 and 2021-22 at the Crop Research Farm, R.A.K. College of Agriculture, RVSKVV, Sehore (MP). General and specific combining ability estimates were obtained by employing Griffin’s diallel cross analysis, mod...
Open access
Research Article10.9734/ijpss/2025/v37i15265
Vigna radiata L. Wilczek, sometimes known as greengram or mungbean, is a popular pulse crop in India. Most of its cultivation takes place in India's subsistence farming systems. It is cultivated in three distinct seasons in India, despite the extremely low average productivity. D...
Open access
Research Article10.9734/ijecc/2024/v14i34037
A study was conducted employing twelve quantitative traits viz., days to 50% flowering, days to maturity, plant height(cm), number of branches per plant, number of clusters per plant, number of pods per cluster, pod length(cm), number of seeds per pod, 100 seed weig...
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Research Article10.9734/ijecc/2024/v14i23963
Vinod Patel, M. K. Tripathi, Rakesh K. Shrivastava, Sushma Tiwari, Shailja Chauhan, Niraj Tripathi, R. K. Pandya, Prerana Parihar, Vikas Khandelwal & C. Tara Satyavathi·International Journal of Environment and Climate Change·2023
Pearl millet (Pennisetum glaucum L. R. Br.), a crucial staple food and significant cereal crop, is gaining prominence due to its versatile applications as feed, food, and fodder. Heterosis of this crop has been extensively harnessed to increase productivity. Hybrid variants exhib...
Open access
Research Article10.9734/ijecc/2023/v13i102901
The cultivated chickpea (Cicer arietinum) holds great importance as a pulse crop in India. The identification and classification of diverse genotypes are crucial for implementing effective strategies to improve this crop. This study was conducted to get a comprehensive morphologi...
Open access
Research Article10.9734/ijecc/2023/v13i92361
The present investigation Comprises 34 advanced breeding lines including checks of bread wheat and experiment was conducted in a complete randomized block design with three replications at the research farm department of genetics and plant breeding, RVSKVV, B.M. College of Agricu...
Open access
Research Article10.9734/ijecc/2023/v13i51776
Indian mustard (Brassica juncea L. Czern. & Coss) is a natural amphidiploid which is the greatest pre-dominating crop of oilseed Brassica group. A study was undertaken to estimate the genetic variability, correlation and path coefficient analysis of yield and its contributing...
Open access
Research Article10.9734/cjast/2023/v42i74079
The experiment was conducted at Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya, Gwalior, India to evaluate variability among 188 Indian mustard genotypes based on diverse biochemical parameters viz., palmitic, oleic, linoleic, linolenic and erucic acids along with oil content...
Open access
Research Article10.9734/cjast/2021/v40i4631629
Aim: Soybean is well-thought-out to be a major crop owing to its significant involvement as vegetable oil and protein in human diet. However, inopportunely, its production has been melodramatically declined attributable to the commonness of drought related stress. Study Design: D...
Open access
Research Article10.9734/cjast/2021/v40i2531515
Aim: The current investigation was commenced to investigate genetic miscellany among pearl millet genotypes based on diverse biochemical parameters interrelated to drought tolerance. Study Design: In investigation, 96 pearl millet germplasm lines were screened against drought usi...
Open access
Research Article10.9734/cjast/2021/v40i2331483