The demand for natural and healthier food products has increased dramatically in recent years due to growing consumer awareness of the impact food has on health as well as evidence of adverse effects from various ingredients, including some additives. This study evaluates the ext...
Open access
Research Article10.9734/ejnfs/2024/v16i51433
Suraiya Khanom, Anwara Akter Khatun, Md. Ashraful Islam, Fahriha Nur A Kabir, Sourav Biswas Nayan, Md. Eleaus Hossen Evan, Nazmul Islam & Md. Abdul Halim·Asian Journal of Food Research and Nutrition·2025
Background: Older adults are particularly susceptible to nutritional risk states due to inadequate food intake and the prevalence of chronic medical conditions. This demographic necessitates comprehensive nutrition assessments to address their unique needs. Goals and Objectives:...
Open access
Research Article10.9734/ajfrn/2025/v4i1240
Kaniz Fatema, Anwara Akhter Khatun, Swarnaly Aktar Brisrty, Md. Ashraful Islam, Fahriha Nur A Kabir, Sourav Biswas Nayan, Adrita Afrin, Tasnim Rahaman Sathi & Md. Abdul Halim·Asian Journal of Research in Nephrology·2025
The chronic kidney disease (CKD) is a significant aspect of chronic non-communicable diseases, which have reached pandemic levels and are leading causes of morbidity and mortality globally. This systematic review evaluates the burden of chronic kidney disease in the general popul...
Open access
Research Article10.9734/ajrn/2025/v8i187