Introduction: In many rural communities across Southern Africa, wild edible fruits play a critical role in supplementing diets and enhancing food and nutrition security. Despite their potential, several indigenous species remain underutilised and undervalued in formal nutrition p...
Open access
Research Article10.9734/cjast/2025/v44i64568
Objective: The aim of the study was to determine the quality of Liquid Digestate (LD) from selected small scale anaerobic digesters for biogas production and assess the suitability for crop irrigation. Methodology: The selection of the parameters was guided by national standards...
Open access
Research Article10.9734/cjast/2021/v40i431293
Objective: The study aimed at determining the nutrient content of nine selected wild leafy vegetables growing in Roma Valley of Lesotho as a means to achieve food security, improve nutritional and dietary diversity and address malnutrition in rural communities. Methodology: The v...
Open access
Research Article10.9734/ejnfs/2020/v12i1030301